Aug 16, 2025
Routine - Food
Inspection Completed - No Further Action
No violations recorded for this inspection.
Rockledge, Brevard County
INDIAN RIVER SMOKEHOUSE
888 CARDINAL AVE, Rockledge, FL 32955
FoodMobile MFDV
Latest violations
0
No violations
Aug 16, 2025
City
Rockledge
County
Brevard
Status
Current / Active
Inspections
8
Violation history
Florida violations grouped by priority level over time.
Inspection history
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Aug 17, 2024
Routine - Food
Inspection Completed - No Further Action
No violations recorded for this inspection.
Nov 3, 2023
Routine - Food
Inspection Completed - No Further Action
No violations recorded for this inspection.
Aug 19, 2023
Routine - Food
Inspection Completed - No Further Action
No violations recorded for this inspection.
Jan 17, 2023
Routine - Food
Inspection Completed - No Further Action
Intermediate: 2Total: 2
11-27-4
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed operator
11-26-1
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Emailed operator copy.
Sep 23, 2022
Routine - Food
Call Back - Complied
No violations recorded for this inspection.
Aug 5, 2022
Routine - Food
Warning Issued
Intermediate: 1Basic: 1Total: 2
53A-03-7
Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Jospeh's card expired has test scheduled for Monday observed scheduled receipt
14-11-5
Basic - Equipment in poor repair. Handle for hot water broken can still turn on hot water via switch
Feb 12, 2022
Routine - Food
Inspection Completed - No Further Action
Intermediate: 2Basic: 1Total: 3
22-02-4
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board stained / soiled hot line.
02C-02-5
Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Bacon fat prepared previous day, not date marked, corrected. Corrected On-Site
21-12-4
Basic - Wet wiping cloth not stored in sanitizing solution between uses.