Mar 11, 2026
Routine - Food
Inspection Completed - No Further Action
33-31-5
Basic - Unnecessary items/unused equipment on the premises. 2 door cooler in patio area
1360 HWY A1A, Satellite Beach, FL 32937
Florida violations grouped by priority level over time.
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Routine - Food
Inspection Completed - No Further Action
Basic - Unnecessary items/unused equipment on the premises. 2 door cooler in patio area
Routine - Food
Inspection Completed - No Further Action
Routine - Food
Inspection Completed - No Further Action
Routine - Food
Inspection Completed - No Further Action
Basic - Building components, attachments or fixtures in poor repair. Walk in cooler floor not sturdy
Basic - Employee with no hair restraint while engaging in food preparation. Corrected On-Site
Basic - Nonfood-contact surface repaired with duct tape
Routine - Food
Inspection Completed - No Further Action
Basic - Covered waste receptacle not provided in women's bathroom. Unisex bathrooms have no covered waste receptacle
Routine - Food
Call Back - Complied
Intermediate - - From initial inspection : Intermediate - Cutting boards stained in kitchen - From follow-up inspection 2022-10-07: Time Extended - From follow-up inspection 2022-11-07: Time Extended - From follow-up inspection 2022-12-12: Time Extended - From follow-up inspection 2023-02-10: Time Extended
Intermediate - - From initial inspection : Intermediate - Handwash sink used for purposes other than handwashing. Used to fill sanitizer bucket - From follow-up inspection 2022-10-07: Time Extended - From follow-up inspection 2022-11-07: Time Extended - From follow-up inspection 2022-12-12: Time Extended - From follow-up inspection 2023-02-10: Time Extended
Intermediate - - From initial inspection : Intermediate - Spray bottle containing toxic substance not labeled. Squeeze bottle unlabeled in shed - From follow-up inspection 2022-10-07: Time Extended - From follow-up inspection 2022-11-07: Time Extended - From follow-up inspection 2022-12-12: Time Extended - From follow-up inspection 2023-02-10: Time Extended
Basic - - From initial inspection : Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. In glass reach in cooler - From follow-up inspection 2022-10-07: Time Extended - From follow-up inspection 2022-11-07: Time Extended - From follow-up inspection 2022-12-12: Time Extended - From follow-up inspection 2023-02-10: Time Extended
Routine - Food
Call Back - Extension given, pending
Intermediate - - From initial inspection : Intermediate - Cutting boards stained in kitchen - From follow-up inspection 2022-10-07: Time Extended - From follow-up inspection 2022-11-07: Time Extended - From follow-up inspection 2022-12-12: Time Extended
Intermediate - - From initial inspection : Intermediate - Handwash sink used for purposes other than handwashing. Used to fill sanitizer bucket - From follow-up inspection 2022-10-07: Time Extended - From follow-up inspection 2022-11-07: Time Extended - From follow-up inspection 2022-12-12: Time Extended
Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted in 60 days. No original plans on file. - From follow-up inspection 2022-10-07: Operator completed plan just needs to submit Time Extended - From follow-up inspection 2022-11-07: Time Extended - From follow-up inspection 2022-12-12: Time Extended
Intermediate - - From initial inspection : Intermediate - Spray bottle containing toxic substance not labeled. Squeeze bottle unlabeled in shed - From follow-up inspection 2022-10-07: Time Extended - From follow-up inspection 2022-11-07: Time Extended - From follow-up inspection 2022-12-12: Time Extended
Basic - - From initial inspection : Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. In glass reach in cooler - From follow-up inspection 2022-10-07: Time Extended - From follow-up inspection 2022-11-07: Time Extended - From follow-up inspection 2022-12-12: Time Extended
Routine - Food
Call Back - Extension given, pending
Intermediate - - From initial inspection : Intermediate - Cutting boards stained in kitchen - From follow-up inspection 2022-10-07: Time Extended - From follow-up inspection 2022-11-07: Time Extended
Intermediate - - From initial inspection : Intermediate - Handwash sink used for purposes other than handwashing. Used to fill sanitizer bucket - From follow-up inspection 2022-10-07: Time Extended - From follow-up inspection 2022-11-07: Time Extended
Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted in 60 days. No original plans on file. - From follow-up inspection 2022-10-07: Operator completed plan just needs to submit Time Extended - From follow-up inspection 2022-11-07: Time Extended
Intermediate - - From initial inspection : Intermediate - Spray bottle containing toxic substance not labeled. Squeeze bottle unlabeled in shed - From follow-up inspection 2022-10-07: Time Extended - From follow-up inspection 2022-11-07: Time Extended
Basic - - From initial inspection : Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. In glass reach in cooler - From follow-up inspection 2022-10-07: Time Extended - From follow-up inspection 2022-11-07: Time Extended
Routine - Food
Call Back - Extension given, pending
Intermediate - - From initial inspection : Intermediate - Cutting boards stained in kitchen - From follow-up inspection 2022-10-07: Time Extended
Intermediate - - From initial inspection : Intermediate - Handwash sink used for purposes other than handwashing. Used to fill sanitizer bucket - From follow-up inspection 2022-10-07: Time Extended
Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted in 60 days. No original plans on file. - From follow-up inspection 2022-10-07: Operator completed plan just needs to submit Time Extended
Intermediate - - From initial inspection : Intermediate - Spray bottle containing toxic substance not labeled. Squeeze bottle unlabeled in shed - From follow-up inspection 2022-10-07: Time Extended
Basic - - From initial inspection : Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. In glass reach in cooler - From follow-up inspection 2022-10-07: Time Extended
Routine - Food
Warning Issued
Intermediate - Cutting boards stained in kitchen
Intermediate - Handwash sink used for purposes other than handwashing. Used to fill sanitizer bucket
Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted in 60 days. No original plans on file.
Intermediate - Spray bottle containing toxic substance not labeled. Squeeze bottle unlabeled in shed
Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. In glass reach in cooler
Routine - Food
Inspection Completed - No Further Action
High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Black beans 125° hot holding Reheated to 180° Corrected On-Site
Basic - Bowl or other container with no handle used to dispense food.broken spoon in peppers no handle Corrected On-Site
Basic - Employee personal food not properly identified and segregated from food to be served to the public. Employee drinks not separated Corrected On-Site
Basic - Employee with no beard guard/restraint while engaging in food preparation. Corrected On-Site
Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Ice cream scoop Heated water to 150° Corrected On-Site Repeat Violation
Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Green onions over ready to eat onions Corrected On-Site