EPIC THEATRES TITUSVILLE

High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Quat sanitizer reading 0 ppm, when placed in santi bucket thru automatically. Was able to manually set up 3 compartment sink and santi buckets. Corrected On-Site Warning

Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Opened previous day hot dogs not date marked, corrected Corrective Action Taken Warning

Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Tests have been completed for the hourly employees but manager was waiting for certificates to arrive by mail, back ordered. Warning

Basic - Floor soiled/has accumulation of debris. Floor drain under 3 compartment sink soiled. Warning

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Door gasket on reach in freezer unit soiled, cleaned while the inspection was taking place. Corrected On-Site Warning

Basic - Working containers of food removed from original container not identified by common name. 2 separate shakers both filled with white product, neither labeled, corrected Corrected On-Site Warning

High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. (1) live fly in concession stand area Warning

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Components of clean up kits on site , instruction were emailed to general manager by inspector for compliance Warning

Intermediate - Handwash sink not accessible for employee use at all times. Hand wash sink inside concession stand used to store drying bucket and and cleaning items, removed by General manager. Warning

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Hand wash sink at bar no paper towels Warning

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Needed paperwork emailed to general manager by inspector for compliance Warning

Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. All employee training cards are expired on site, manager has completed testing for team members but has no certificates for completed training. Warning

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Self serve ice dispensers on beverage units with mold like substance in ice shoot. Warning

Basic - Cleaned and sanitized equipment or utensils not properly stored. Cotton candy machine being stored in back room with open food bowl exposed. Stored under soiled/dusty ceiling vents. Warning

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. At concession stand, corrected Corrected On-Site

Basic - Floor not cleaned when the least amount of food is exposed. Back hall soiled. Warning

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Chest reach in freezer unit in need of defrosting. Warning

Basic - No handwashing sign provided at a hand sink used by food employees. Hand wash sink sign posted over 3 compartment sink, not hand wash sink as required to know which sink to use, corrected Warning

Basic - Utility lines are unnecessarily exposed. At bar area beverage lines not secured away from floors for cleaning to take place, large amounts of debris trapped in and under lines Warning

Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification. Warning - From follow-up inspection 2022-07-07: Time Extended

Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning - From follow-up inspection 2022-07-07: Time Extended

High Priority - Galvanized metal in contact with acidic foods. Opened can of pizza sauce stored with produce in open can. Moved to food safe storage container Corrected On-Site Warning

High Priority - Toxic substance/chemical improperly stored. Employee item aloe in bottle stored over client item fully cooked hot dogs in reach in cooler unit. Corrected On-Site Warning

Intermediate - Handwash sink used for purposes other than handwashing. Hand wash sink holding used green scrubbie. Corrected by inspector in order to wash hands. Corrected On-Site Warning

Intermediate - Manager or person in charge lacking proof of food manager certification. Warning

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

Basic - Floor soiled/has accumulation of debris. Floor drain under 3 compartment sink soiled. Warning

Basic - Food not stored at least 6 inches off of the floor. Cases of bottled water stored on floor back room. Warning

Basic - Food stored on floor. Bag of popping corn stored on floor, used as door stop. Employee food, beverages and condiments stored over client items in cocoa cola reach in cooler unit. Manager corrected both Corrected On-Site Warning

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of turbo chef oven soiled. Warning

Basic - Single-service articles improperly stored. Storage containers holding single service to go containers stored on floor. Cases of single service plastic cups and popcorn pails stored in direct contact on floor. Warning