2328 CITADEL WAY STE 102, Viera West, FL 32940
Florida violations grouped by priority level over time.
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Routine - Food
Inspection Completed - No Further Action
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Drinks on shelf over open cases of single service items. Operator moved Corrected On-Site
Complaint Full
Inspection Completed - No Further Action
Basic - Wet mop not stored in a manner to allow the mop to dry. Corrected On-Site
Routine - Food
Inspection Completed - No Further Action
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling vent by 3 compartment sink is dusty
Routine - Food
Inspection Completed - No Further Action
Intermediate - Observed water filters by ice machine don't have dates of last inspection. Operator stated that somebody will be coming looking at them this week.
Basic - Observed employee personal drink left on prep table in the back by 3 compartment sink. Employee corrected Corrected On-Site
Basic - Observed not in use at the time of inspection cutting board has cut marks. Operator resurfaced it Corrected On-Site
Basic - Observed squeeze bottles with clear liquid ( water) not labeled. Operator corrected Corrected On-Site
Routine - Food
Inspection Completed - No Further Action
Basic - Ceiling/ceiling tile shows damage or is in disrepair. Ceiling vents are rusted Repeat Violation
Routine - Food
Call Back - Complied
Basic - - From initial inspection : Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Vents over dining area and make line are rusted Repeat Violation - From follow-up inspection 2022-08-08: Time Extended
Routine - Food
Warning Issued
High Priority - Operating with an expired Division of Hotels and Restaurants license. License expired on April 1, 2022. Operator updated during inspection Corrected On-Site
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In flip top of salad Reach in cooler. cooked chicken (50F - Cold Holding). Chicken is stocked over the fill line. Operator moved to bottom of unit to reduce temperature Corrective Action Taken
High Priority - Toxic substance/chemical improperly stored. Boxes of chemical detergent stored on ledge of ice machine over ice well. Operator moved Corrected On-Site
High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. No vacuum breaker installed on the non-chemical side of the split at the mop sink
Intermediate - Food service manager not certified within 30 days of employment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Manager on duty stated that he was promoted 3 months prior and has not acquired a food manager certificate Warning
Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Certified manager Renee left the establishment during inspection. 4+ employees engaging in food preparation during absence Warning
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Vents over dining area and make line are rusted Repeat Violation
Basic - Cutting board has cut marks and is no longer cleanable. Cutting boards are grooved and no longer cleanable
Basic - Food stored on floor. Case of quesadilla wraps stored on floor across from ice machine. Operator stated that last delivery was the day prior. Operator moved to adjacent shelf Corrected On-Site
Basic - Working containers of food removed from original container not identified by common name. White granular substance removed from original packaging not labeled identifying by common name. Operator labeled container Corrected On-Site Repeat Violation
Food-Licensing Inspection
Inspection Completed - No Further Action
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board on make table soiled, stained.
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Dining and service area soiled and rusting Wall behind 3 compartment sink with black mold like substance
Basic - Equipment in poor repair. Gasket to lid of ice machine in need of repair/replacement
Basic - Working containers of food removed from original container not identified by common name. Squeeze bottle not labeled(water), item removed by dist. Manager