ARIEL¿S DELICIOUS PIZZA

High Priority - Employee rubbed hands together for less than 10-15 seconds while washing hands. Observed employee enter building and rinse hands for less than 10 seconds and proceed to handle utensils and dough. Instructed employee to re wash hands for proper amount of time Corrected On-Site

High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Raw salmon stored above jalapeño poppers in walk in freezer. items not in original packaging. Operator reorganized Corrected On-Site

Basic - Buildup of food debris/soil residue on equipment door handles. Observed at dough reach in cooler

Basic - Covered waste receptacle not provided in unisex bathrooms. Operator provided covered waste receptacles Corrected On-Site

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee bag stored on top of box of single service items. Operator removed and properly stored Corrected On-Site

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Walk in cooler shelving soiled

Intermediate - Spray bottle containing toxic substance not labeled. In the dining room, a spray bottle of glass cleaner was not labeled. The owner labeled the bottle. Corrected On-Site

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee cellphone stored over boxes of dry pasta. The owner moved the phone to and acceptable location Corrected On-Site

Basic - Bowl or other container with no handle used to dispense food. Two once soufflé cup used to to dispense cheese inside flip top cooler in kitchen. Operator discarded container. Corrected On-Site

Basic - In-use tongs stored on equipment door handle between uses. Operator moved to be washed, rinsed and sanitized. Corrected On-Site

Basic - Working containers of food (oil)removed from original container not identified by common name. Operator labelled container oil during inspection. Corrected On-Site

Basic - Employee bottled water on a food preparation table or over/next to clean equipment/utensils in kitchen. Manager discarded at will Corrected On-Site

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee jacket on top shelf in kitchen where dry storage foods are stored. Operator removed Corrected On-Site

Basic - Single-service articles improperly stored Pizza cardboard boxes wrapped with plastic on floor in dry storage room. Operator elevated Corrected On-Site

High Priority - Warewashing sanitizing solution exceeding the maximum concentration allowed. Three compartment sink at 200ppm chlorine, operator remade to 100ppm chlorine. Corrected On-Site

Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Pizzas using 4 hour hold time by front counter without a written procedure. Emailed form to manager, manager filled out form during inspection. Corrected On-Site

Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Jennifer needs training.

Basic - Food not stored at least 6 inches off of the floor. Cases of cheese not stored 6 inches off the floor inside walk in cooler.

Basic - No handwashing sign provided at a hand sink used by food employees in restroom and outside restroom. Operator provided Corrected On-Site

High Priority - - From initial inspection : High Priority - Establishment operating with changed menu and/or increased seating without septic system approval for such change. Change of seating form provided to have completed by city. Corrective Action Taken Warning - From follow-up inspection 2021-12-22: Observed at callback inspection change of seating form completed by local fire department. Operator waiting on water dept. signature. Time Extended - From follow-up inspection 2022-01-26: Observed at callback inspection same. Local AHJ for wastewater has been contacted but not yet come to restaurant. Admin Complaint