CHICK-FIL-A

Basic - Equipment and utensils not properly air-dried - wet nesting. Observed at triple sink several plastic containers with wet nesting. Operator store to allow air drying. Corrected On-Site

Basic - Ice scoop handle in contact with ice at the front counter. Operator stored properly. Corrected On-Site

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed a build up of ice in the French fry freezer by friers.

Basic - Open dumpster lid. Operator closed lid. Corrected On-Site

Intermediate - Handwash sink used for purposes other than handwashing. Observed ice dumped in hand wash sink next to office.

Basic - Food stored on floor. Observed Food stored on floor in walk-in cooler.

Basic - Soiled dry wiping cloth in use. Observed soiled dry wiping cloth stored on chicken fry station. Employee removed wiping cloth. Corrected On-Site

Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Observed unwashed vegetables stored above ready to eat lettuce in walk-in cooler. PIC removed and stored appropriately. Corrected On-Site

Basic - Employee with no beard guard/restraint while engaging in food preparation. Employee in rear kitchen preparing ice coffee and lemonade without hair restraint. Manager provided. Corrected On-Site

Basic - Water and chicken liquid buildup in single door reach-in cooler next to the office. The operator had the cooler cleaned and sanitized. Corrected On-Site

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee jackets stored on shelves with to go bags in dry storage area. Operator removed. Corrected On-Site

Basic - Standing water in bottom of reach-in-cooler. Reach in cooler with prepped Mac and cheese. Operator started to soak up the water in the coolers.