MUNCHYS PIZZA

Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Warning

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. 1. Door gaskets on reach in coolers opposite cookline in kitchen. Warning

Basic - Wall soiled with accumulated grease, food debris, and/or dust on wall opposite cookline in kitchen. Warning

High Priority - Operating with an expired Division of Hotels and Restaurants license. Expired 12/1/24.

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. 1. Reach in cooler door gaskets on three door reach in unit opposite pizza oven in kitchen.

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink in prep area and dry storage area. Operator provided paper towels at both hand sinks. Corrected On-Site

Intermediate - No soap provided at handwash sink in prep area and dry storage area. Operator provided soap at both hand sinks. Corrected On-Site

Basic - Ceiling tiles and vents soiled with accumulated food debris, grease, dust, or mold-like substance in prep and dry storage areas.

Basic - Damage to wall behind triple sink in dry storage area.

Basic - Food stored on floor. Oil in plastic jugs stored on floor next to cook line in kitchen.

Basic - Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Observed assorted cakes, cheesecake, and cookie cake with no label in two door self service reach in cooler by front counter.

Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers on lights above prep area in kitchen.

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. 1. Door gaskets on both three door reach in coolers in the kitchen.

Basic - Wall soiled with accumulated grease, food debris, and/or dust behind and around triple sink in dry storage.

Basic - Wet wiping cloths used for occasional spills on equipment food- and nonfood-contact surfaces not clean. Observed stored on prep table in kitchen and on prep table in prep area. Operator discarded. Corrected On-Site

Basic - - From initial inspection : Basic - Ceiling tiles/vents soiled with dust, in prep area. - From follow-up inspection 2024-02-29: Basic - Ceiling tiles/vents soiled with dust, in prep area. Time Extended

Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. 1. Hood above cookline and pizza oven. 2. Bottom of reach in freezer in storage area. - From follow-up inspection 2024-02-29: Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. 1. Hood above cookline and pizza oven. Time Extended

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink by the warewash sink and at the handsink in the kitchen. Operator provided hand towels at each sink. Corrected On-Site

Intermediate - No soap provided at handwash sink in the kitchen. Operator provided soap. Corrected On-Site

Basic - Cardboard used to line nonfood-contact shelves in the kitchen. Operator removed Corrected On-Site

Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Utensils stored in water 76° on food prep table at the cookline. Operator removed. Corrected On-Site

Basic - Nonfood-contact surface soiled with grease, food debris, and slime 1. Inside three door reach in cooler unit opposite cook line. 2. Three door reach in cooler door gaskets opposite cookline in the kitchen.

Basic - Food stored on floor. Case of chicken stored on floor in walk in cooler. Operator moved to shelf Corrected On-Site

Basic - In-use knife/knives stored in cracks between pieces of equipment. Operator removed Corrected On-Site