ADEGA GAUCHA DEERFIELD

Basic - Ice machine vents soiled with accumulated grease or dust. Operator started cleaning during inspection. Warning

Basic - Time/temperature control for safety food packaged using a reduced oxygen method without a HACCP plan not properly labeled with the production time and date. Observed cooked sweet potato and cooked purple potatoes packaged using reduced oxygen packaging and not marked with time of production. Warning

Basic - Time/temperature control for safety food packaged using a reduced oxygen method without a HACCP plan not removed from its package within 48 hours after packaging. Observed cooked sweet potato and cooked purple potatoes stored in walk in freezer and not opened within 48 hours. Operator voluntarily discarded and will discontinue storage longer than 48 hours. Corrected On-Site Warning

Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee preparing food while wearing bracelet and watch.

Basic - Soiled dry wiping cloth in use. Observed soiled dry towels stored on cutting board and food prep table at the grill at front counter.

Intermediate - Establishment not maintaining oyster tags for 90 days. Reviewed shellstock tag guidance with operator. Warning

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. New food employees hired less than 60 days with no proof of signed employee reporting agreement. Provided operator form via email. Operator printed and signed with employees. Corrected On-Site Warning