943 W STATE RD 84, Fort Lauderdale, FL 33315
Florida violations grouped by priority level over time.
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Routine - Food
Inspection Completed - No Further Action
Intermediate - Food-contact surface soiled with food debris. Frosty dispenser nozzles with debris, manager cleaned and sanitized Corrected On-Site Repeat Violation
Intermediate - Handwash sink not accessible for employee use at all times. Hand sink by dishwashing area block with container, container was removed Corrected On-Site
Routine - Food
Inspection Completed - No Further Action
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. 10:20 chocolate frosty mix (48°F), per manager placed in machine for 1 hr. Temp taken again, 11:00 47f, manager removed product from machine and placed in freezer to quick chill Corrective Action Taken
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Soda nozzle in dining room with mold like substance, employee cleaned and sanitized Corrected On-Site
Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Scoop in egg mixture for burrito touching product in container. Scoop removed Corrected On-Site
Basic - No handwashing sign provided at a hand sink used by food employees in men's restroom. Sign was provided to manager and posted Corrected On-Site