4660 NORTH OCEAN DR, Lauderdale-by-the-Sea, FL 33308
Florida violations grouped by priority level over time.
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Routine - Food
Inspection Completed - No Further Action
Basic - Food stored on floor. Observed opened case of chicken stored on floor in the walk in freezer.
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. 1. Exterior of oven at cookline in kitchen.
Routine - Food
Inspection Completed - No Further Action
Basic - Ceiling vents soiled with accumulated dust in main kitchen near hand washing sink.
Basic - Water leaking from faucet/handle. At prep area sink, operator began repairing. Corrective Action Taken
Routine - Food
Inspection Completed - No Further Action
High Priority - Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. -Employee picked up cup from floor tossed it out then grabbed a clean cup and continued serving customers coffee order without washing hand.
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -Bar; 2 soda gun nozzles, operator cleaned and sanitized at time of inspection.