CHICK-FIL-A LAUDERHILL

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Egg station; liquid eggs (55F - Cold Holding). As per operator food not portioned or prepared today. In unit less than 4 hours. Observed container in water (melted ice bath). Operator refilled cold holding unit with ice and replaced liquid eggs. Liquid eggs in lowboy cooler for quick chill Corrective Action Taken

Basic - Employee with no beard guard/restraint while engaging in food preparation. Some employees without beard guards while in kitchen preparing food. Remaining employees donned beard guards Corrected On-Site

Basic - Employee with no hair restraint while engaging in food preparation. Some employees handling food or serving without hair nets. Remaining employees donned hair nets Corrected On-Site

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. On right side of soft serve ice cream machine, observed machine vent covered in food debris.. operators cleaned and sanitized Corrected On-Site

Basic - Covered waste receptacle not provided in women's bathroom. No covered trash can or waste container for Women's bathroom

Basic - No handwashing sign provided at a hand sink used by food employees. Employees must wash hand sign not on or near any hand wash sinks except for bathrooms