COMFORT SUITES CONTENTINAL BREAKFAST

Basic - Wet wiping cloth not stored in sanitizing solution between uses.

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at hand washing sink located in kitchen area. Operator placed towels at sink. Corrected On-Site

Basic - Clean equipment/dishware/utensils stored next to handwash/food preparation sink exposed to splash. Observed Clean equipment/dishware/utensils stored next to handwash/food preparation sink exposed to splash. Operator removed and stored correctly. Corrected On-Site

Basic - Employee personal food not properly identified and segregated from food to be served to the public. Observed Employee personal food not properly identified and segregated from food to be served to the public. Operator removed and stored correctly separated and label container. Corrected On-Site

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee beverage, keys beside hand washing sink and ledge over 3 compartment sink. Operator removed and stored correctly. Corrected On-Site

Basic - Food stored in a location that is exposed to splash/dust. Observed sausage stored next to hand washing sink exposed to splash. Operator removed and stored over. Corrected On-Site

Basic - No Heimlich maneuver/choking sign posted. Corrected On-Site

Basic - Single-service articles in kitchen on top counter not stored inverted or protected from contamination. Operator inverted containers. Corrected On-Site

Basic - Single-service items for customer self-service not properly protected to prevent contamination. Observed plates for customers not inverted. Corrected On-Site

Intermediate - Kitchen area- No paper towels or mechanical hand drying device provided at handwash sink.