ULTIMATE CUISINE CATERING

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed poster to operator to be printed and posted Corrective Action Taken

Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is http://www.myfloridalicense.com/DBPR/hotels-restaurants/licensing/plan-review/. New addition added, with walk-in cooler, 4 reach in freezers, 7 prep tables, 2 reach in coolers, dry storage room, hand washing sinks, mop sink, prep sink, bathrooms Warning

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Emailed form to operator to be printed and filled out by all employees Corrective Action Taken

Basic - No handwashing sign provided at a hand sink used by food employees. In all hand washing sinks on new addition area Emailed sign to operator to be printed and posted Corrective Action Taken