Parkland, Broward County

FOUR SEASONS AT PARKLAND

9330 NOOR BLVD, Parkland, FL 33076

FoodSeating

Latest violations

1 High Priority

Mar 13, 2025

City

Parkland

County

Broward

Status

Ownership Changed

Inspections

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Mar 13, 2025

Routine - Food

Call Back - Admin. complaint recommended

High Priority: 1Total: 1

50-17-3

Detail 23627356

High Priority - - From initial inspection : High Priority - Operating with an expired Division of Hotels and Restaurants license. Expired on December 1, 2024. Warning - From follow-up inspection 2025-03-13: Operating with an expired Division of Hotels and Restaurants license at time of callback. Expired on December 1, 2024. Admin Complaint

Jan 9, 2025

Routine - Food

Warning Issued

High Priority: 1Intermediate: 2Basic: 1Total: 4

50-17-3

Detail 23462160

High Priority - Operating with an expired Division of Hotels and Restaurants license. Expired on December 1, 2024. Warning

02B-01-5

Detail 23462158

Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Smoked salmon not identified as a raw item on printed menu. Warning

16-37-1

Detail 23462161

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No quaternary test kit provided for sanitizer bucket. Warning

22-16-4

Detail 23462159

Basic - Shelves of glass door reach-in cooler across from triple sink shelves have accumulation of mold residues. Warning

Apr 26, 2024

Routine - Food

Inspection Completed - No Further Action

High Priority: 2Intermediate: 1Total: 3

22-41-4

Detail 22834382

High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 0 ppm sanitizer

01D-01-5

Detail 22834381

High Priority - Nonexempt fish offered raw or undercooked has not undergone proper parasite destruction. Fish must be fully cooked or discarded. Called vendor and parasite destruction letter was emailed Corrected On-Site

02B-02-5

Detail 22834383

Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Emailed consumer advisory. Chef printed and posted advisory Corrected On-Site

Apr 3, 2024

Routine - Food

Inspection Completed - No Further Action

High Priority: 2Intermediate: 3Basic: 1Total: 6

50-17-3

Detail 22772495

High Priority - Operating with an expired Division of Hotels and Restaurants license. License expired 12/1/23 License expired more than sixty days Confirmation number is. 236061677 Corrected On-Site

08A-05-6

Detail 22772492

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw eggs over flat bread burritos wraps

31B-02-4

Detail 22772494

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.

11-26-1

Detail 22772496

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.

31B-03-4

Detail 22772497

Intermediate - No soap provided at handwash sink. No hand wash soap at hand wash sink

31B-04-4

Detail 22772493

Basic - No handwashing sign provided at a hand sink used by food employees. No hand wash sign at hand wash sink

Jun 14, 2023

Routine - Food

Inspection Completed - No Further Action

Basic: 1Total: 1

10-01-5

Detail 22055532

Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed ice scoop handle stored in ice. Manager corrected by removing. Corrected On-Site

Oct 5, 2021

Routine - Food

Inspection Completed - No Further Action

High Priority: 1Basic: 1Total: 2

08A-05-6

Detail 20564644

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw eggs stored over Cole slaw

08B-12-5

Detail 20564643

Basic - Stored food not covered. Cole slaw