Nov 4, 2021
Routine - Food
Inspection Completed - No Further Action
53B-01-5
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
36-34-5
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling tiles with dust buildup on cookline.
08B-38-4
Basic - Food stored on floor. Observed bag with onions stored on floor in walk in cooler. Operator elevated. Corrected On-Site Repeat Violation
06-01-5
Basic - Time/temperature control for safety food thawed in an improper manner. Observed fish and shrimp thawing on prep table in prep station.