Oct 26, 2021
Routine - Food
Inspection Completed - No Further Action
12A-25-4
High Priority - Employee touched face/hair and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee touch mask while preparing sandwich on cook line. Operator had employee wash hands before continuing preparation. Corrected On-Site
31B-06-4
Intermediate - Soap dispenser at handwash sink not working/unable to dispense soap. Observed soap dispenser at handwash sink by walk-in coolers unable to dispense soap. Operator fixed and restocked. Corrected On-Site
14-69-4
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup in reach in freezer on fryer line.
29-49-6
Basic - Standing water in bottom of reach-in-cooler. Observed standing water in bottom of reach in cooler at front counter.