Sunrise, Broward County

COCO MARKET

12801 W SUNRISE BLVD #113, Sunrise, FL 33323

FoodNon-Seating

Latest violations

No violations

Nov 6, 2024

City

Sunrise

County

Broward

Status

Closed

Inspections

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Nov 6, 2024

Routine - Food

Call Back - Complied

No violations recorded for this inspection.

Aug 12, 2024

Routine - Food

Warning Issued

High Priority: 2Intermediate: 1Basic: 2Total: 5

12A-29-4

Detail 23057785

High Priority - Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee handling chemicals then proceeded to handle unwrapped single service items without washing hands.

27-12-4

Detail 23057782

High Priority - Establishment operating with no potable running water. PIC refilled water jug. Corrected On-Site

53A-01-7

Detail 23057783

Intermediate - Manager or person in charge lacking proof of food manager certification.

12B-07-4

Detail 23057784

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee beverage stored on prep table.

21-12-4

Detail 23057781

Basic - Soiled wiping cloth not stored in sanitizing solution between uses. Observed at sink area.

Jan 12, 2024

Routine - Food

Inspection Completed - No Further Action

Intermediate: 3Basic: 3Total: 6

16-37-1

Detail 22561597

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.

31B-02-4

Detail 22561599

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Employee placed paper towel at hand wash sink. Corrected On-Site

22-38-5

Detail 22561601

Intermediate - No sanitizer of any kind available for warewashing. Only use single-service items to serve food to customers until sanitizer is available for warewashing. Observed sanitizer used to sanitize utensils. Manager bought chlorine and set up sanitizing solution. Corrected On-Site

29-20-5

Detail 22561598

Basic - Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. - Three compartment sink Observed dirty standing water settled in drain of three compartment sink. Per operator, drains are blocked and will be cleared after the inspection.

08B-12-5

Detail 22561596

Basic - Stored food not covered. - Coconut ice cream freezer Observed ice cream sample stored in freezer uncovered or protected.

21-12-4

Detail 22561600

Basic - Wet wiping cloth not stored in sanitizing solution between uses.

Aug 18, 2023

Routine - Food

Call Back - Complied

Intermediate: 1Total: 1

27-16-4

Detail 22213849

Intermediate - - From initial inspection : Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. Water temperature 82-84F. Warning - From follow-up inspection 2023-08-18: Water 77F Time Extended

Jun 20, 2023

Routine - Food

Warning Issued

Intermediate: 2Basic: 1Total: 3

53B-01-5

Detail 22071368

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

27-16-4

Detail 22071366

Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. Water temperature 82-84F. Warning

50-09-4

Detail 22071367

Basic - Current Hotel and Restaurant license not displayed. Warning

Jan 12, 2022

Food-Licensing Inspection

Inspection Completed - No Further Action

Intermediate: 1Basic: 1Total: 2

16-32-5

Detail 20779908

Intermediate - Incorrect chemical test kit provided for measuring the concentration of the sanitizer solution used in the three-compartment sink and/or dishmachine. Observed pH test kit provided for Quaternary Ammonia sanitizer. Advised Operator to get correct test kit.

31B-04-4

Detail 20779909

Basic - No handwashing sign provided at a hand sink used by food employees. Observed hand sink missing hand wash sign.