TRINO'S RESTAURANT

Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Manager Trino Greico expired on 03-12-2026

Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Dispenser next to triple sink . Operator placed paper towels next to hand washing sink until repaired. Corrective Action Taken

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave at cook line soiled with food debris. Operator cleaned during the inspection. Corrected On-Site

High Priority - Nonfood-grade bags used in direct contact with food. Observed in reach in freezer next to walk in cooler. Tamales stored in printed to go bags. Operator removed and placed in food grade container. Corrected On-Site

Intermediate - Handwash sink used for purposes other than handwashing. Observed hand wash sink next to triple sink as evidenced by utensils in sink. Operator removed during inspection. Corrected On-Site

Basic - Wet mop not stored in a manner to allow the mop to dry. In kitchen wet mop stored in bucket. Operator removed and placed on rack to dry. Corrected On-Site

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. 1) Observed raw shell eggs stored above cooked ham inside flip top cooler 2, at cook line. Operator properly stored. 2) Observed raw chicken stored above cooked ham, inside walk in cooler. Operator properly stored. Corrected On-Site

Intermediate - Spray bottle containing toxic substance not labeled. Observed unlabeled spray bottle containing unknown pink solution, stored on top of trash can in dining room. Operator labeled. Corrected On-Site

Basic - Food stored on floor. Observed cartons of frying oil stored on floor, in kitchen. Operator properly stored. Corrected On-Site