FULL PIZZA

High Priority - Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Observed diced peppers dated may 26, Observed Alfredo cream sauce dated 05/16 in walk-in cooler. See stop

High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. Observed diced peppers dated 05/26, Observed Alfredo cream sauce dated 05/16 in walk-in cooler.

Basic - Food stored on floor. Observed box of blended oil on the floor in dry storage area.

Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Observed box of unwashed mushrooms stored over containers of RTE diced red onions, green peppers and tomatoes in walk-in cooler.

Basic - Working containers of flour removed from original container not identified by common name.

High Priority - Raw animal food stored over or with unwashed produce. Observed at walk in cooler - raw shell eggs stored over unwashed produce. Employee stored correctly. Corrected On-Site

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed personal drinks stored stored on prepping counter in kitchen.