ATHENS GRECIAN DELIGHT

Basic - - From initial inspection : Basic - Hole in or other damage to wall. Observed damage to the wall near the water heater. - From follow-up inspection 2026-03-13: Time Extended

Basic - - From initial inspection : Basic - Standing water in bottom of reach-in-cooler behind the front counter. - From follow-up inspection 2026-03-13: Time Extended

Intermediate - Handwash sink not accessible for employee use at all times. Observed sink blocked with step ladder. Observed operator moving ladder to proper location. Corrected On-Site

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed ice shield in side machine with pink mold like substance on it. Observed operator cleaning shield. Corrected On-Site

Basic - Equipment in poor repair. Observed gasket on reach in cooler, on line torn.

Basic - Food stored on floor. Observed in walk in freezer and cooler, food stored on floor. Observed operator putting away correctly. Corrected On-Site

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets on reach in coolers soiled with food debris. Observed operator cleaning gaskets.

High Priority - Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Observed employee taking out trash, coming back in, cleaning a prep table and working on counter without washing hands. Observed operator coaching employee and employee washing hands.

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed soiled can opener, put away clean. Observed employee washing can opener. Corrected On-Site Repeat Violation

Intermediate - Handwash sink used for purposes other than handwashing. Observed handwashing sink at front counter with debris inside sink, using sink as a dump sink. Observed operator removing debris out of sink and coaching employees. Corrected On-Site

Basic - Buildup of food debris/soil residue on equipment door handles. Observed on back side of reach in cooler on make line soiled handles. Repeat Violation

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gasket on reach in make line soiled with food debris. Repeat Violation

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed shield inside ice machine with a black mold like substance on it. Observed employee cleaning and sanitizing shield Corrected On-Site Repeat Violation

Basic - Buildup of food debris/soil residue on equipment door handles. Observed some build up on back sides of handles on reach in coolers. Repeat Violation

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed on reach in gaskets some debris build up on gaskets

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed black mold like substance inside ice machine interior

Basic - Buildup of food debris/soil residue on equipment door handles. Observed some food debris build up on reach in handles/ doors

Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed hole in ceiling tile above prep table/soda table in back store room Repeat Violation

Basic - Cove molding at floor/wall juncture broken/missing. Observed missing cove molding on cooler/freezer outside wall.

Basic - Equipment in poor repair. Observed gaskets with food debris on them on reach in coolers on line.

Basic - Hole in or other damage to wall. Observed hole in wall by dish drying area

Basic - Observed: Ceiling/ceiling tile shows damage or is in disrepair. Observed in store room a hole in the ceiling tile above where can soda is stored. Priority: Basic

Basic - Observed: Dead roaches on premises. Observed two dead roaches next to mop sink. One on left side and one on right side. Observed operator remove dead roaches to garbage can and sanitize area. Priority: Basic

Basic - Observed: Equipment in poor repair. Observed torn gasket on little reach in freezer next to fryer station. Priority: Basic

Basic - - From initial inspection : Basic - Cove molding at floor/wall juncture broken/missing. Observed at ware washing area. Repeat Violation Warning - From follow-up inspection 2023-08-16: Time Extended

Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed prepared foods in walk-in cooler over 24 hours old not date marked.

Intermediate - Spray bottle containing toxic substance not labeled. Observed unlabeled spray bottle with blue liquid in kitchen area. Manager labeled bottle. Corrected On-Site

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.

Basic - Cove molding at floor/wall juncture broken/missing. Observed cove base missing to the left of the walk-in freezer door. Missing cove base is creating large gap between floor and wall.

Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed blue wristband on manager.

High Priority - Operating with an expired Division of Hotels and Restaurants license. Operator renewed and paid online 2-8-22Corrected On-Site Corrected On-Site

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed food dried on food debris on slicer. Observed can opener soiled. Repeat Violation

Basic - Equipment in poor repair. Observed torn gasket on reach-in cooler at front line.

Basic - Food stored on floor. Observed case of fries on freezer floor. Observed employee move case back to shelf off floor. Corrected On-Site

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed interior of oven with buildup of black grease and food debris. Repeat Violation

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed deli slicer soiled with food debris.

Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed clean pans not stored inverted or protected. Operator inverted pans Corrected On-Site

Basic - Employee with no hair restraint while engaging in food preparation. Observed employee handling food with no hair restraint. Employee put on hair restraint. Corrected On-Site Repeat Violation

Basic - Single-service articles not stored inverted or protected from contamination. Observed to go containers on front counter not inverted or protected. Operator inverted. Corrected On-Site

Basic - Working containers of food removed from original container not identified by common name. Observed unlabeled container with sugar.