Apr 6, 2026
Routine - Food
Administrative complaint recommended
50-17-3
High Priority - Operating with an expired Division of Hotels and Restaurants license. Expired 02/01/2026. Establishment is open and operating and serving the public. Admin Complaint
08A-05-6
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw beef burgers stored over deli meat in vertical reach in freezer. Operator corrected shelves. Corrected On-Site
16-37-1
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Quaternary test kit expired 08/2025
27-16-4
Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Hot water side of faucet in disrepair at hand wash sink in front counter area.
02D-03-4
Basic - Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Multiple sides in glass door self service cooler including pasta salads.