DOMINO'S #3134

Intermediate - No proof provided that some food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. No proof of reporting responsibilities for Corbin H., hired approximately one month ago.

Basic - Garbage on the ground and/or pad around dumpster. Excessive garbage on ground around shared dumpsters. Repeat Violation

Basic - Open dumpster lid. Right lid of far right shared dumpster is open. Repeat Violation

Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No proof of training available. Warning - From follow-up inspection 2024-10-28: Observed completed food handler certificates for current employees except for, no proof of food handler training for Trevor H who states his certification expired three days prior. Also, no proof of food handlertraining for Darren H. Admin Complaint

Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Handle for cornmeal in container at front make line in product. Manager moved to proper storage. Corrected On-Site

Basic - No copy of latest inspection report available. Manager unable to locate copy of last inspection. Repeat Violation

Basic - Plumbing system in disrepair. Plumbing to water heater is leaking, filling drain pan and leaking onto floor.

Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. One employee training record expired.

Basic - Employee personal food not properly identified and segregated from food to be served to the public. In soda reach in cooler in kitchen, employee cake and food stored inside. Employee moved in segregated area of walk in cooler. Corrected On-Site

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee jacket and purse stored with soda and pizza boxes. Items moved and stored correctly. Corrected On-Site

Basic - Floors, walls, and/or ceilings soiled/has accumulation of debris. Floor under triple sink. Floor around hot water heater.

Basic - No copy of latest inspection report available. Last inspection could not be provided.

Basic - Open dumpster lid. Shared dumpster behind establishment sides are open.

Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Opened employee drink stored in walk in cooler. Drink discarded. Corrected On-Site

Basic - Worn, torn and/or soiled floors/carpeting. In walk in cooler, floor is showing rust.