SWEETFROG FROZEN YOGURT

Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification. Warning - From follow-up inspection 2022-04-04: Manager has taken the test but failed and will retest the test in the near future. Time Extended

High Priority - Establishment operating after issuance of an Emergency Order of Suspension of license. EOS issued 1/25/2022, "open" sign on at time of inspection, customers present. Admin Complaint

High Priority - Establishment removed/covered/defaced closure sign posted by the division. Closure sticker is covered by a large poster. Admin Complaint

High Priority - Roach activity present as evidenced by live roaches found. Three live roaches on floor in kitchen. One live roach inside yogurt machine #1 Eight live roaches inside yogurt machine #2 Two live roaches inside yogurt machine #3 One live roach inside yogurt machine #5 One live roach crawling on top on yogurt machine #7 Establishment is currently on open warning for this violation. (Yogurt machine #1 is closest to cups) Admin Complaint

High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. Two dead roaches in coconut yogurt

Intermediate - Manager or person in charge lacking proof of food manager certification. Warning

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Establishment is currently on open warning for this violation. Repeat Violation

Basic - Dead roaches on premises. Two dead roaches on floor by yogurt cups Two dead roaches in coconut yogurt, one dead roach in drip tray and more than 20 dead roaches inside of yogurt machine #1 two dead roaches in drip tray and more than 15 dead roaches inside of yogurt machine #2, More than ten dead roaches inside yogurt machine #3 Ten dead roaches inside yogurt machine #4 More than ten dead roaches in yogurt machine #5 Six dead roaches inside yogurt machine #6 Eight dead roaches on floor in hallway leading to restrooms Sixteen dead roaches on floor in kitchen near walk-in cooler (Yogurt machine #1 is closest to cups) Establishment is currently on open warning for this violation Admin Complaint

Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Employee on site is not able to locate any proof of training for any employees hired over 60 days. Warning - From follow-up inspection 2022-01-26: 60 day callback from original inspection. Time Extended - From follow-up inspection 2022-01-27: 60 day callback from original inspection. Time Extended - From follow-up inspection 2022-01-31: Time Extended - From follow-up inspection 2022-02-01: Time Extended - From follow-up inspection 2022-02-02: Time Extended - From follow-up inspection 2022-02-02: No proof of employee training. Time Extended - From follow-up inspection 2022-04-04: Operator unable to issue test to employees because he has taken the certified food managers test one and failed and will be retaking the test in the near future. Time Extended

Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Employee on site is not able to locate any proof of training for any employees hired over 60 days. Warning - From follow-up inspection 2022-01-26: 60 day callback from original inspection. Time Extended - From follow-up inspection 2022-01-27: 60 day callback from original inspection. Time Extended - From follow-up inspection 2022-01-31: Time Extended - From follow-up inspection 2022-02-01: Time Extended - From follow-up inspection 2022-02-02: Time Extended - From follow-up inspection 2022-02-02: No proof of employee training. Time Extended

High Priority - - From initial inspection : High Priority - Roach activity present as evidenced by live roaches found. Approximately 12 live roaches around water heater in preparation area. Approximately 6 live roaches under yogurt dispenser machines in prep area. Repeat Violation Admin Complaint - From follow-up inspection 2022-01-26: Four live roaches around water heater by walk in cooler. One live roach under triple sink in preparation area. Five live roaches under yogurt dispenser machines in preparation area. Admin Complaint - From follow-up inspection 2022-01-27: One live roach under yogurt dispenser machines in preparation area. One live roach on wall by back door to establishment. One live roach under door to women's bathroom. One live roach under reach in cooler in preparation area. Admin Complaint - From follow-up inspection 2022-01-31: Three live roaches near hand sink in prep area, one live roach on floor under yogurt machine, one live roach on exterior of yogurt machine. Admin Complaint - From follow-up inspection 2022-02-01: Three live roaches on floor in kitchen. One live roach inside yogurt machine #1 Eight live roaches inside yogurt machine #2 Two live roaches inside yogurt machine #3 One live roach inside yogurt machine #5 One live roach crawling on top on yogurt machine #7 (Yogurt machine #1 is closest to cups) Admin Complaint - From follow-up inspection 2022-02-02: Five live roaches observed inside yogurt machine #2 Admin Complaint

Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Employee on site is not able to locate any proof of training for any employees hired over 60 days. Warning - From follow-up inspection 2022-01-26: 60 day callback from original inspection. Time Extended - From follow-up inspection 2022-01-27: 60 day callback from original inspection. Time Extended - From follow-up inspection 2022-01-31: Time Extended - From follow-up inspection 2022-02-01: Time Extended - From follow-up inspection 2022-02-02: Time Extended

High Priority - - From initial inspection : High Priority - Roach activity present as evidenced by live roaches found. Approximately 12 live roaches around water heater in preparation area. Approximately 6 live roaches under yogurt dispenser machines in prep area. Repeat Violation Admin Complaint - From follow-up inspection 2022-01-26: Four live roaches around water heater by walk in cooler. One live roach under triple sink in preparation area. Five live roaches under yogurt dispenser machines in preparation area. Admin Complaint - From follow-up inspection 2022-01-27: One live roach under yogurt dispenser machines in preparation area. One live roach on wall by back door to establishment. One live roach under door to women's bathroom. One live roach under reach in cooler in preparation area. Admin Complaint - From follow-up inspection 2022-01-31: Three live roaches near hand sink in prep area, one live roach on floor under yogurt machine, one live roach on exterior of yogurt machine. Admin Complaint - From follow-up inspection 2022-02-01: Three live roaches on floor in kitchen. One live roach inside yogurt machine #1 Eight live roaches inside yogurt machine #2 Two live roaches inside yogurt machine #3 One live roach inside yogurt machine #5 One live roach crawling on top on yogurt machine #7 (Yogurt machine #1 is closest to cups) Admin Complaint

Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Employee on site is not able to locate any proof of training for any employees hired over 60 days. Warning - From follow-up inspection 2022-01-26: 60 day callback from original inspection. Time Extended - From follow-up inspection 2022-01-27: 60 day callback from original inspection. Time Extended - From follow-up inspection 2022-01-31: Time Extended - From follow-up inspection 2022-02-01: Time Extended

Basic - - From initial inspection : Basic - Dead roaches on premises. Approximately 12 dead roaches under triple sink and water heater by walk in cooler in preparation area. Approximately 20 dead roaches under yogurt dispenser machines in prep area. Two dead roaches in hallway in front of men's bathroom. Warning - From follow-up inspection 2022-01-26: Approximately 20 dead roaches around water heater by walk in cooler. Five dead roaches under reach in cooler in preparation area. Approximately 25 dead under yogurt dispenser machines in preparation area. Admin Complaint - From follow-up inspection 2022-01-27: One live flying insect around yogurt dispenser machines in preparation area. One live flying insect around buffet area at front counter. Admin Complaint - From follow-up inspection 2022-01-31: Two dead roaches in crevice of first yogurt machine. One dead roach on floor under yogurt machine. Admin Complaint - From follow-up inspection 2022-02-01: Dead roaches on premises. Two dead roaches on floor by yogurt cups Two dead roaches in coconut yogurt, one dead roach in drip tray and more than 20 dead roaches inside of yogurt machine #1 two dead roaches in drip tray and more than 15 dead roaches inside of yogurt machine #2, More than ten dead roaches inside yogurt machine #3 Ten dead roaches inside yogurt machine #4 More than ten dead roaches in yogurt machine #5 Six dead roaches inside yogurt machine #6 Eight dead roaches on floor in hallway leading to restrooms Sixteen dead roaches on floor in kitchen near walk-in cooler (Yogurt machine #1 is closest to cups) Admin Complaint

High Priority - - From initial inspection : High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Approximately 10 flying insects around yogurt dispenser machines in preparation area. Repeat Violation Admin Complaint - From follow-up inspection 2022-01-26: Four live flying insects around yogurt dispensing machines in preparation area. One live flying insect under buffet area at front counter. Admin Complaint - From follow-up inspection 2022-01-27: One dead roach in mop sink closet. Approximately 25 dead roaches throughout preparation area. Six dead roaches in cabinet under register at front counter. Admin Complaint - From follow-up inspection 2022-01-31: One small flying insect in prep area of kitchen. Admin Complaint

High Priority - - From initial inspection : High Priority - Roach activity present as evidenced by live roaches found. Approximately 12 live roaches around water heater in preparation area. Approximately 6 live roaches under yogurt dispenser machines in prep area. Repeat Violation Admin Complaint - From follow-up inspection 2022-01-26: Four live roaches around water heater by walk in cooler. One live roach under triple sink in preparation area. Five live roaches under yogurt dispenser machines in preparation area. Admin Complaint - From follow-up inspection 2022-01-27: One live roach under yogurt dispenser machines in preparation area. One live roach on wall by back door to establishment. One live roach under door to women's bathroom. One live roach under reach in cooler in preparation area. Admin Complaint - From follow-up inspection 2022-01-31: Three live roaches near hand sink in prep area, one live roach on floor under yogurt machine, one live roach on exterior of yogurt machine. Admin Complaint

Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Employee on site is not able to locate any proof of training for any employees hired over 60 days. Warning - From follow-up inspection 2022-01-26: 60 day callback from original inspection. Time Extended - From follow-up inspection 2022-01-27: 60 day callback from original inspection. Time Extended - From follow-up inspection 2022-01-31: Time Extended

Basic - - From initial inspection : Basic - Dead roaches on premises. Approximately 12 dead roaches under triple sink and water heater by walk in cooler in preparation area. Approximately 20 dead roaches under yogurt dispenser machines in prep area. Two dead roaches in hallway in front of men's bathroom. Warning - From follow-up inspection 2022-01-26: Approximately 20 dead roaches around water heater by walk in cooler. Five dead roaches under reach in cooler in preparation area. Approximately 25 dead under yogurt dispenser machines in preparation area. Admin Complaint - From follow-up inspection 2022-01-27: One live flying insect around yogurt dispenser machines in preparation area. One live flying insect around buffet area at front counter. Admin Complaint - From follow-up inspection 2022-01-31: Two dead roaches in crevice of first yogurt machine. One dead roach on floor under yogurt machine. Admin Complaint

High Priority - - From initial inspection : High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Approximately 10 flying insects around yogurt dispenser machines in preparation area. Repeat Violation Admin Complaint - From follow-up inspection 2022-01-26: Four live flying insects around yogurt dispensing machines in preparation area. One live flying insect under buffet area at front counter. Admin Complaint - From follow-up inspection 2022-01-27: One dead roach in mop sink closet. Approximately 25 dead roaches throughout preparation area. Six dead roaches in cabinet under register at front counter. Admin Complaint

High Priority - - From initial inspection : High Priority - Roach activity present as evidenced by live roaches found. Approximately 12 live roaches around water heater in preparation area. Approximately 6 live roaches under yogurt dispenser machines in prep area. Repeat Violation Admin Complaint - From follow-up inspection 2022-01-26: Four live roaches around water heater by walk in cooler. One live roach under triple sink in preparation area. Five live roaches under yogurt dispenser machines in preparation area. Admin Complaint - From follow-up inspection 2022-01-27: One live roach under yogurt dispenser machines in preparation area. One live roach on wall by back door to establishment. One live roach under door to women's bathroom. One live roach under reach in cooler in preparation area. Admin Complaint

Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Employee on site is not able to locate any proof of training for any employees hired over 60 days. Warning - From follow-up inspection 2022-01-26: 60 day callback from original inspection. Time Extended - From follow-up inspection 2022-01-27: 60 day callback from original inspection. Time Extended

Basic - - From initial inspection : Basic - Dead roaches on premises. Approximately 12 dead roaches under triple sink and water heater by walk in cooler in preparation area. Approximately 20 dead roaches under yogurt dispenser machines in prep area. Two dead roaches in hallway in front of men's bathroom. Warning - From follow-up inspection 2022-01-26: Approximately 20 dead roaches around water heater by walk in cooler. Five dead roaches under reach in cooler in preparation area. Approximately 25 dead under yogurt dispenser machines in preparation area. Admin Complaint - From follow-up inspection 2022-01-27: One live flying insect around yogurt dispenser machines in preparation area. One live flying insect around buffet area at front counter. Admin Complaint

High Priority - - From initial inspection : High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Approximately 10 flying insects around yogurt dispenser machines in preparation area. Repeat Violation Admin Complaint - From follow-up inspection 2022-01-26: Four live flying insects around yogurt dispensing machines in preparation area. One live flying insect under buffet area at front counter. Admin Complaint

High Priority - - From initial inspection : High Priority - Roach activity present as evidenced by live roaches found. Approximately 12 live roaches around water heater in preparation area. Approximately 6 live roaches under yogurt dispenser machines in prep area. Repeat Violation Admin Complaint - From follow-up inspection 2022-01-26: Four live roaches around water heater by walk in cooler. One live roach under triple sink in preparation area. Five live roaches under yogurt dispenser machines in preparation area. Admin Complaint

Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Employee on site is not able to locate any proof of training for any employees hired over 60 days. Warning - From follow-up inspection 2022-01-26: 60 day callback from original inspection. Time Extended

Basic - - From initial inspection : Basic - Dead roaches on premises. Approximately 12 dead roaches under triple sink and water heater by walk in cooler in preparation area. Approximately 20 dead roaches under yogurt dispenser machines in prep area. Two dead roaches in hallway in front of men's bathroom. Warning - From follow-up inspection 2022-01-26: Approximately 20 dead roaches around water heater by walk in cooler. Five dead roaches under reach in cooler in preparation area. Approximately 25 dead under yogurt dispenser machines in preparation area. Admin Complaint

High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Approximately 10 flying insects around yogurt dispenser machines in preparation area. Repeat Violation Admin Complaint

High Priority - Roach activity present as evidenced by live roaches found. Approximately 12 live roaches around water heater in preparation area. Approximately 6 live roaches under yogurt dispenser machines in prep area. Repeat Violation Admin Complaint

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. whipped cream (49F - Cold Holding) in can on buffet line sitting above fill line, per employee can was taken out of walk in cooler approximately three hours ago, can placed back in walk in cooler. Corrective Action Taken Repeat Violation Admin Complaint

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Underside of two yogurt machines around nozzles in dining area have a build up of debris. Repeat Violation

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Both hand wash stations in preparation area, employee found paper towels for one hand wash station. Corrective Action Taken Repeat Violation

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Employee on site is not able to locate any proof of training for any employees hired over 60 days. Warning

Intermediate - No soap provided at handwash sink. At hand wash station in prep area by door leading to bathrooms.

Intermediate - Spray bottle containing toxic substance not labeled. One bottle on water heater in prep area, employee corrected during inspection. Corrected On-Site Repeat Violation

Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. Hot water shut off at hand wash station in preparation area by door leading to bathrooms and at hand wash station in men's bathroom, hot water turned back on. Corrected On-Site Repeat Violation

Basic - Bathroom facility in disrepair. Toilet in men's bathroom does not flush and per phone call with operator they are working on having it fixed. Warning

Basic - Dead roaches on premises. Approximately 12 dead roaches under triple sink and water heater by walk in cooler in preparation area. Approximately 20 dead roaches under yogurt dispenser machines in prep area. Two dead roaches in hallway in front of men's bathroom. Warning

Basic - Food stored on floor. Three boxes of candy yogurt toppings under table by walk in cooler, employee corrected during inspection. Corrected On-Site

Basic - - From initial inspection : Basic - Dead roaches on premises. Five dead under front counter. Four dead on floor at front counter. Five dead under yogurt machine. Three dead in mop sink closest. Three dead in hallway by bathrooms. Three dead in men's bathroom. Warning - From follow-up inspection 2022-03-07: One dead in women's bathroom One dead in men's bathroom Admin Complaint - From follow-up inspection 2022-03-08: One dead inside light shield in men's bathroom. Admin Complaint

Basic - - From initial inspection : Basic - Dead roaches on premises. Five dead under front counter. Four dead on floor at front counter. Five dead under yogurt machine. Three dead in mop sink closest. Three dead in hallway by bathrooms. Three dead in men's bathroom. Warning - From follow-up inspection 2022-03-07: One dead in women's bathroom One dead in men's bathroom Admin Complaint

Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Establishment is already on open warning for this violation.

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. At hand wash station in prep area by side door.

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Establishment is already on open warning for this violation.

Intermediate - No soap provided at handwash sink. At hand wash station in prep area by side door.

Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Men's bathroom door.

Basic - Dead roaches on premises. Five dead under front counter. Four dead on floor at front counter. Five dead under yogurt machine. Three dead in mop sink closest. Three dead in hallway by bathrooms. Three dead in men's bathroom. Warning

Basic - Water leaking from pipe and/or faucet/handle. Under hand wash station in men's bathroom.