Aug 28, 2023
Routine - Food
Inspection Completed - No Further Action
12A-07-5
High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed employee start to put on gloves to begin working without washing hands. Instructed employee on proper hand washing and employee washed hands. Corrected On-Site
31B-02-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towel a hand wash sink at end of make line and in back prep area. Operator provided paper towel.. Repeat 1/19/2023 Corrected On-Site Repeat Violation
53B-02-5
Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed only one food handler certificate and about four other food handlers with no proof of training at time of inspection.
22-20-5
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed ice machine with a mold-like substance.