LAKE CITY, Columbia County

LESTER'S CONCESSION

9831 SW CR 240, LAKE CITY, FL 32024

FoodMobile MFDV
Latest violations
1
1 Basic
Jun 10, 2026
City
LAKE CITY
County
Columbia
Status
Current / Active
Inspections
11

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Jun 10, 2026

Routine - Food

Inspection Completed - No Further Action

Basic: 1Total: 1

14-11-5

Detail 24616951

Basic - Equipment in poor repair. Ice buildup in reach-in freezer. Repeat Violation

May 19, 2026

Routine - Food

Inspection Completed - No Further Action

Basic: 1Total: 1

14-11-5

Detail 24582646

Basic - Equipment in poor repair. Ice buildup in reach-in freezer. Repeat Violation

Apr 23, 2025

Routine - Food

Inspection Completed - No Further Action

Basic: 1Total: 1

14-11-5

Detail 23727640

Basic - Equipment in poor repair. Ice buildup in reach-in freezer.

Nov 12, 2024

Routine - Food

Inspection Completed - No Further Action

Intermediate: 1Total: 1

22-02-4

Detail 23349149

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Old food debris in microwave l

Apr 19, 2024

Routine - Food

Inspection Completed - No Further Action

Intermediate: 1Total: 1

02C-08-5

Detail 22817115

Intermediate - Ready-to-eat, time/temperature control for safety food opened/prepared, frozen and then thawed and held at refrigeration temperature not properly date marked. Pork in reach in cooler.

Dec 11, 2023

Routine - Food

Inspection Completed - No Further Action

Basic: 2Total: 2

08B-38-4

Detail 22500241

Basic - Food stored on floor. Oil jugs on floor.

23-03-4

Detail 22500242

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood vents soiled with grease accumulation.

Mar 17, 2023

Routine - Food

Inspection Completed - No Further Action

Intermediate: 1Total: 1

11-27-4

Detail 21867097

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Person in charge unable to provide written procedure for vomiting event. Provided during inspection. Corrective Action Taken

Sep 12, 2022

Routine - Food

Inspection Completed - No Further Action

Intermediate: 1Basic: 4Total: 5

22-02-4

Detail 21343686

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cheese tube dispensing nozzle. Repeat Violation

14-11-5

Detail 21343685

Basic - Equipment in poor repair. Cutting board with multiple score marks.

36-73-4

Detail 21343684

Basic - Floor soiled/has accumulation of debris. In front of cooking equipment.

23-03-4

Detail 21343687

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Sugar pitcher exterior soiled. Exterior of fresh water tank.

29-49-6

Detail 21343683

Basic - Standing water in bottom of reach-in-cooler.

May 3, 2022

Routine - Food

Call Back - Complied

No violations recorded for this inspection.

Mar 4, 2022

Routine - Food

Warning Issued

Intermediate: 2Total: 2

22-02-4

Detail 20906924

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed the white microwave with dried food debris. This was cleaned. Corrected On-Site

53A-07-6

Detail 20906923

Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Observed lack of any proof of a Certified Food Manager. Warning

Nov 3, 2021

Routine - Food

Inspection Completed - No Further Action

High Priority: 1Intermediate: 1Basic: 1Total: 3

41-10-4

Detail 20632673

High Priority - Toxic substance/chemical improperly stored. Sani timer spray above lemon juicer. Operator moved. Corrected On-Site

02C-02-5

Detail 20632674

Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Chili no date mark.

23-03-4

Detail 20632672

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets of reach in freezers.