WENDY'S 375

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Old food debris in bottom of front reach-in cooler. Cutting boards soiled with mold-like substance. Repeat Violation

Basic - Cutting board has cut marks and is no longer cleanable. Cutting boards grooved. Repeat Violation

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach-in cooler and reach-in freezer gaskets soiled with old food debris. Repeat Violation

Basic - Wet mop not stored in a manner to allow the mop to dry. Wet mop in mop basin not hanging to dry. Manager moved to wall rack. Corrected On-Site

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. On top of hamburger reach-in cooler: shell eggs (70F - Cold Holding. One hour out. Manager moved to inside of reach-in cooler. Corrective Action Taken

High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. See stop sale. In prep reach-in cooler: cheese (60F - Cold Holding), two bins of cheese with no time mark. Manager voluntarily discarded. Corrective Action Taken

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards soiled with mold-like substance. Repeat Violation

Basic - Cutting board has cut marks and is no longer cleanable. Cutting boards grooved. Repeat Violation

Basic - Food stored on floor. Case of eggs on floor of walk-in cooler. Manager moved to storage rack. Corrected On-Site

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach-in cooler and reach-in freezer gaskets soiled with old food debris. Repeat Violation

Basic - Old labels stuck to food containers after cleaning. Label pieces on bins stored on shelf above produce prep sink. Manager removed for cleaning. Corrective Action Taken

Basic - Water leaking from pipe and/or faucet/handle. Pipe leaking under produce prep sink.

High Priority - Live, small flying insects found. Live flies: two at front counter, one at three compartment sink, one on hamburger cooler.

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards soiled with mold-like substance. Repeat Violation

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at hand wash sink in men's restroom. Manager replaced. Corrected On-Site

Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Coffee pot hanging to exterior of shelf not inverted or protected, near drive-through window. Manager removed and placed on shelf. Corrected On-Site

Basic - Cutting board has cut marks and is no longer cleanable. Cutting boards grooved. Repeat Violation

Basic - Food stored on floor. Case of chicken nuggets and potato wedges on floor of walk-in freezer. Manager moved to shelf. Corrected On-Site

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach-in cooler and reach-in freezer gaskets soiled with old food debris. Repeat Violation

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards soiled with mold-like substance. Repeat Violation

Basic - Cutting board has cut marks and is no longer cleanable. Cutting boards grooved. Repeat Violation

Basic - Equipment in poor repair. Ice buildup in reach-in freezer. Repeat Violation

Basic - Food stored on floor. Case of fries on floor of walk-in freezer. Manager placed on shelf. Corrected On-Site

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach-in cooler and reach-in freezer gaskets soiled with old food debris. Repeat Violation

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Food debris on cleaned and stored egg forms over back left prep table. Manager removed to re-clean. Cutting boards stained with mold-like substances. Corrective Action Taken Repeat Violation

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling vents soiled with dust accumulation. Repeat Violation

Basic - Equipment in poor repair. Ice buildup in reach-in freezer on cook-line. Cutting board grooved. Repeat Violation

Basic - Floor area(s) covered with standing water. Standing water on floor of walk-in cooler.

Basic - Food stored on floor. Opened case of tortilla shells on floor of walk-in freezer. Manager moved to shelf. Corrected On-Site

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach-in cooler gaskets soiled with food debris. Repeat Violation

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Frosty mix - 49F for undetermined time. Manager voluntarily discarded.

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board stained with mold-like substance.

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling vents soiled with dust accumulation.

Basic - Equipment in poor repair. Cutting board grooved. Microwave interior rusty.

Basic - Food stored on floor. Cheese sauce and chicken on floor of walk-in freezer. Manager moved to shelf. Corrected On-Site

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Lobby soda machine backsplash soiled with mold-like substance. Reach-in cooler gaskets soiled with food debris.

Basic - Standing water in bottom of reach-in-cooler. Standing water in front reach-in cooler.