THE TRAVELING TURTLE

Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed some required employee training expired .

High Priority - Operating with an expired Division of Hotels and Restaurants license. Observed business licensee expired June 1st 2024.

Basic - Carbon dioxide/helium tanks not adequately secured. Observed CO2 tank at the entrance of truck not adequately secured. Manager had employee secure during inspection. Corrected On-Site

Basic - Cutting board has cut marks and is no longer cleanable. Observed cutting board deeply grooved on cook line.

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler door gasket soiled at the end of cook line.

High Priority - Shell eggs in use or stored with cracks or broken shells. See stop sale. Observed raw shell egg with cracked shell on top of the egg. Manager removed and discarded the egg. Corrected On-Site

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee phone stored on prep table on cook line. Employee removed and stored properly. Corrected On-Site