SEAFOOD IN MOTION

High Priority - Operating with an expired Division of Hotels and Restaurants license. Expired on 6/1/25, operator wants to operate as soon as he can Admin Complaint

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Grease build up on one fryer basket Repeat Violation

Intermediate - Spray bottle containing toxic substance not labeled. Blue substance by triple sink, manager said it's cleaner

Basic - Equipment in poor repair. Gasket torn in upright freezer Repeat Violation

Basic - Floor soiled/has accumulation of debris. Under shelf and cooking equipment, old food build up

Basic - Interior of upright freezer with rust that has pitted the surface

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Container with food build up where spices containers are, operator cleaned it Corrected On-Site Repeat Violation

Basic - Water leaking from pipe and/or faucet/handle. Base of handle in faucet at triple sink Repeat Violation

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Interior ledge for grills Repeat Violation

Intermediate - No soap provided at handwash sink. Repeat Violation

Basic - Current Hotel and Restaurant license not displayed. Corrected On-Site

Basic - Equipment in poor repair. Gasket torn in upright freezer Repeat Violation

Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. Two numbers are missing

Basic - No Heimlich maneuver/choking sign posted. Emailed one Repeat Violation

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gasket soiled in upright freezer Repeat Violation

Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Interior of upright freezer

Basic - Water leaking from pipe and/or faucet/handle. Base of handle in triple sink

High Priority - - From initial inspection : High Priority - Operating with an expired Division of Hotels and Restaurants license. Expired on 6/1/23 Repeat Violation Admin Complaint - From follow-up inspection 2024-02-14: Same Admin Complaint

High Priority - Operating with an expired Division of Hotels and Restaurants license. License expired 6/1/2022 Admin Complaint

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed operator DBPR form 5030-104

Intermediate - No sanitizer of any kind available for warewashing. Only use single-service items to serve food to customers until sanitizer is available for warewashing. Operator uses chlorine sanitizer, none available. Commissary supplied during inspection. Corrected On-Site

Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. Missing two numbers.

Basic - Reach-in freezer interior/shelves have accumulation of soil residues. Build up in bottom of reach-in freezer.

Basic - Working containers of food removed from original container not identified by common name. Flour in plastic container not labeled. Operator labeled. Corrected On-Site