POINT BREAK PIZZA

Intermediate - Handwash sink used for purposes other than handwashing. Observed a five gallon bucket setting inside the employee hand sink in the back prep area and a sanitizer bucket setting inside the employee sink in the kitchen area. Manager removed both buckets from the employee hand sinks. Corrected On-Site

Basic - Food stored on floor, posted mix on the kitchen floor.

Basic - Bowl or other container with no handle used to dispense food. Serving cup inside the cheese reach in cooler.