Garden Grove, Hernando County

RIVARD GOLF CLUB

18001 RIVARD BLVD, Garden Grove, FL 34604

FoodSeating
Latest violations
1
1 Basic
Feb 19, 2026
City
Garden Grove
County
Hernando
Status
Current / Active
Inspections
6

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Feb 19, 2026

Routine - Food

Inspection Completed - No Further Action

Basic: 1Total: 1

51-11-4

Detail 24381309

Basic - Carbon dioxide/helium tanks not adequately secured. One tank was found unchained in the storage area.

Feb 17, 2025

Routine - Food

Inspection Completed - No Further Action

No violations recorded for this inspection.

Feb 13, 2024

Routine - Food

Inspection Completed - No Further Action

High Priority: 1Total: 1

50-17-3

Detail 22640287

High Priority - Operating with an expired Division of Hotels and Restaurants license.

Jun 6, 2023

Routine - Food

Call Back - Complied

No violations recorded for this inspection.

Mar 28, 2023

Routine - Food

Warning Issued

Intermediate: 1Basic: 1Total: 2

53A-01-7

Detail 21891067

Intermediate - Manager or person in charge lacking proof of food manager certification. Observed Brandi Watkins with a ServSafe food manager certification that expired on 03/01/2018. Operator contacted Brandi, who is currently on leave, to get re-certified. There is no other certified food manager for the establishment. Warning

08B-38-4

Detail 21891066

Basic - Food stored on floor. Observed case of plastic water bottles stored on floor behind service counter. Operator moved and stored correctly. Corrected On-Site Warning

Apr 4, 2022

Routine - Food

Administrative complaint recommended

High Priority: 2Intermediate: 2Total: 4

50-17-2

Detail 20978370

High Priority - Operating with an expired Division of Hotels and Restaurants license. Admin Complaint

03B-01-6

Detail 20978369

High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Hot dogs in hot hold unit, 117F hot dogs put on roller at 8 am, operator put hot dogs back on roller to reheat Repeat Violation Warning

11-07-5

Detail 20978371

Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. Person in charge did not know Big 6, poster was emailed to operator. Warning

02C-03-5

Detail 20978368

Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk and sauerkraut opened last week, no date Warning