SUBWAY

Intermediate - Handwash sink not accessible for employee use at all times. Sanitizer bottle hung above sink blocking access to hot water valve at rear prep area hand sink. Operator removed bottle. Corrected On-Site

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust. Multiple tiles in rear kitchen prep area

Basic - Floor soiled/has accumulation of debris. -walk in cooler and freezer floors

Basic - Floor tiles missing and/or in disrepair. -around mop sink -under chemical storage rack/co2 tank

Basic - Hole in or other damage to wall. Wall damage in rear area next to storage closet

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -walk in cooler shelves soiled -shelves under front cooler service line

Basic - Reach-in cooler shelves with rust that has pitted the surface. Cooler on front counter with slicer on top.

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. employee stored back pack in coke in a box storage rack. Operator removed employee back pack from foos storage area. Corrected On-Site

Basic - Equipment and in chilled room not cleaned at the frequency required based on the temperature of the room. Floor in walk in cooler.

Basic - Single-service articles improperly stored. 40 ounce drinking cups stored on the floor under three compartment sink..Operator moved cups to the shelf. Corrected On-Site

Basic - Current Hotel and Restaurant license not displayed. Expired license displayed, expired 2/1/2020

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee jacket stored on soda bibs. Manager relocated jackets. Corrected On-Site

Basic - No conspicuously located ambient air temperature thermometer in holding unit. Vertical glass door reach in cooler in lobby storing milk.