6131 COMMERCIAL WAY, WEEKI WACHEE, FL 34606
Florida violations grouped by priority level over time.
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Routine - Food
Inspection Completed - No Further Action
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs stored over cherries in walk in cooler. Operator corrected shelves. Corrected On-Site
Routine - Food
Inspection Completed - No Further Action
Routine - Food
Inspection Completed - No Further Action
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In vertical cooler at front counter- turkey wrap (44F - Cold Holding), moved to freezer
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No soap or paper towels at hand wash sink by front counter
Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Basic - Accumulation of white / gray substance in the interior of the ice machine. On inside of door
Routine - Food
Inspection Completed - No Further Action
Basic - 1 dead roaches on premises next to the water heater. Employee removed, cleaned, and sanitized area. Corrected On-Site
Routine - Food
Inspection Completed - No Further Action
High Priority - Stop Sale issued due to adulteration of food product. Water dripping from black / gray mold like substance onto ice.
Basic - Accumulation of black/gray mold-like substance in the interior of the ice machine/bin. See stop sale. Water dripping from black / gray mold like substance onto ice.
Basic - Current Hotel and Restaurant license not displayed.
Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Less than 100 ppm, corrected to 200 ppm Corrected On-Site