Jul 23, 2021
Food-Licensing Inspection
Inspection Completed - No Further Action
Intermediate: 1Basic: 1Total: 2
05-08-4
Intermediate - No probe thermometer provided to measure temperature of food products. Operator has one, but forgot it at his work at the hotel. He will bring to unit prior to operating. Corrective Action Taken
51-13-4
Basic - No Heimlich maneuver/choking sign posted. Operator printed poster. Corrected On-Site