Aug 29, 2025
Routine - Food
Inspection Completed - No Further Action
12A-29-4
High Priority - Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee touch garbage can and resume food preparation without washing hands, educated employee why important to wash hands, employee washed hands. Corrective Action Taken
13-04-4
Basic - Employee with no beard guard/restraint while engaging in food preparation. Observed a couple of employees without a beard guard, employees put one on. Corrected On-Site
12B-13-4
Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Observed employees drink in the reach in cooler, operator moved. Corrected On-Site