Mar 2, 2026
Routine - Food
Call Back - Admin. complaint recommended
53A-01-7
Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification. Observed no proof of certified food manager for E. Garaud. Warning - From follow-up inspection 2026-03-02: No proof of certified food manager for E. Garaud at time of inspection. Admin Complaint
31B-02-4
Intermediate - - From initial inspection : Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no towels at the hand wash sink in the kitchen. Warning - From follow-up inspection 2026-03-02: Time Extended
Dec 22, 2025
Routine - Food
Warning Issued
12A-07-5
High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed employee did not wash hands before putting gloves on to prepare order at front counter, educated employee on washing hands and changing gloves. Corrective Action Taken Warning
41-10-4
High Priority - Toxic substance/chemical improperly stored. Observed apple cider vinegar was next to the glass cleaner in back of kitchen, owner moved to a different location. Corrected On-Site Warning
53A-01-7
Intermediate - Manager or person in charge lacking proof of food manager certification. Observed no proof of certified food manager for E. Garaud. Warning
31B-02-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no towels at the hand wash sink in the kitchen. Warning
11-26-1
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Sent owner a copy by email for the staff to sign. Corrective Action Taken Warning
31B-03-4
Intermediate - No soap provided at handwash sink. Observed no soap at the hand wash sink at the front counter, owner replaced soap. Corrected On-Site Warning
03F-10-5
Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Observed no written procedures for sliced tomatoes on the counter, sent owner copy of procedures by email. Corrective Action Taken Warning
31B-04-4
Basic - No handwashing sign provided at a hand sink used by food employees. Observed no hand washing sign at hand wash sink at front counter, sent owner copy by email. Corrective Action Taken Warning
33-16-4
Basic - Open dumpster lid. Warning
29-08-4
Basic - Plumbing system in disrepair. Observed hand wash sink at front counter is not draining properly, owner stated work order has been placed. Corrective Action Taken Warning