Jan 13, 2026
Routine - Food
Inspection Completed - No Further Action
03A-02-5
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Sliced American cheese held at 45F on make line. Operator placed cheese container in walk in cooler. Corrective Action Taken
29-18-4
Basic - Drain cover(s) missing. At mop sink.
24-08-4
Basic - Equipment and utensils not properly air-dried - wet nesting. Metal pans on clean dish shelf. Operator separated to dry. Corrective Action Taken
14-11-5
Basic - Equipment in poor repair. Torn gasket on drawer cooler under fryers Repeat Violation