Carrollwood, Hillsborough County

CHIPOTLE MEXICAN GRILL #813

12827 N DALE MABRY HWY, Carrollwood, FL 33618

FoodSeating
Latest violations
0
No violations
Apr 9, 2026
City
Carrollwood
County
Hillsborough
Status
Current / Active
Inspections
13

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Apr 9, 2026

Routine - Food

Call Back - Complied

No violations recorded for this inspection.

Apr 1, 2026

Routine - Food

Warning Issued

High Priority: 1Intermediate: 1Basic: 5Total: 7

29-34-4

Detail 24486125

High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb at mop sink across from dishwasher, manager said he will purchase one . Warning

22-02-4

Detail 24486123

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed green cutting boards heavily soiled on ware washing drying rack, discussed with manager the importance of smooth clean surfaces. Warning

14-09-4

Detail 24486127

Basic - Cutting board has cut marks and is no longer cleanable. Observed green colored cutting boards drying in the ware washing area heavily grooved, discussed with manager the importance of clean smooth surfaces. Warning

16-55-4

Detail 24486126

Basic - Dishmachine not washing/rinsing properly. Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly. Observed dish machine not working at time of inspection, manager had triple sink set up for sanitizing, used quaternary for sanitizer tested at 400 ppm Warning

12B-07-4

Detail 24486122

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employe drink on counter food prep area across from the cash register, and employee drink on shelf above food prep area next to kitchen entry, manager moved items accordingly. Corrected On-Site Warning

12B-02-4

Detail 24486124

Basic - Employee eating in a food preparation or other restricted area. Observed employee working on the front line eating food out of small cup on the service line, employee discarded item. Warning

42-01-4

Detail 24486128

Basic - Wet mop not stored in a manner to allow the mop to dry. Observed wet mop stored in mop sink across from dishwasher not hung to dry, manager hung mop to dry. Corrected On-Site Warning

Nov 17, 2025

Routine - Food

Inspection Completed - No Further Action

No violations recorded for this inspection.

Apr 25, 2025

Routine - Food

Inspection Completed - No Further Action

No violations recorded for this inspection.

Dec 10, 2024

Complaint Full

Call Back - Complied

Basic: 1Total: 1

24-08-4

Detail 23410417

Basic - - From initial inspection : Basic - Equipment and utensils not properly air-dried - wet nesting. Wet nesting located at dry storage rack adjacent to Dish machine. Warning - From follow-up inspection 2024-12-10: Some containers on dry storage rack are still wet nesting. Operator attempted to air dry containers properly with an air gap between containers during time of inspection. Time Extended Corrective Action Taken

Dec 9, 2024

Complaint Full

Warning Issued

High Priority: 1Intermediate: 1Basic: 3Total: 5

35A-02-6

Detail 23407316

High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area, mop sink area. Observed 15 live flies in mop sink area. Warning

22-02-4

Detail 23407314

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Ice dispenser for soda machine in dining room soiled with black mold-like substance. Warning

08B-49-4

Detail 23407315

Basic - Employee personal food not properly identified and segregated from food to be served to the public. Employee food not identified and segregated inside Walk in cooler. Operator labeled and segregated employee food during time of inspection. Corrected On-Site Warning

24-08-4

Detail 23407317

Basic - Equipment and utensils not properly air-dried - wet nesting. Wet nesting located at dry storage rack adjacent to Dish machine. Warning

33-16-4

Detail 23407318

Basic - Open dumpster lid. Shared community dumpster. Operator closed dumpster lid during time of inspection. Corrected On-Site Warning

Nov 4, 2024

Routine - Food

Inspection Completed - No Further Action

No violations recorded for this inspection.

Mar 20, 2024

Routine - Food

Inspection Completed - No Further Action

No violations recorded for this inspection.

Oct 13, 2023

Routine - Food

Inspection Completed - No Further Action

No violations recorded for this inspection.

Mar 10, 2023

Routine - Food

Inspection Completed - No Further Action

High Priority: 1Intermediate: 1Basic: 1Total: 3

03A-02-5

Detail 21846890

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cold holding: cut tomatoes 45 f 2nd temp

11-26-1

Detail 21846888

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided by email to operator Corrective Action Taken

08B-38-4

Detail 21846889

Basic - Food stored on floor. Lime juice in boxes stored on floor walk in cooler. Corrected On-Site

Sep 23, 2022

Routine - Food

Inspection Completed - No Further Action

High Priority: 1Total: 1

03B-01-6

Detail 21382422

High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Hot holding: chicken 127 chicken 127 f 2nd temp operator placed in oven at 165 f Corrected On-Site

Apr 29, 2022

Complaint Full

Inspection Completed - No Further Action

High Priority: 1Basic: 1Total: 2

01B-02-5

Detail 21052836

High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Cold holding guacamole 47 f operator discarded item

14-09-4

Detail 21052835

Basic - Cutting board has cut marks and is no longer cleanable. Repeat Violation

Sep 24, 2021

Routine - Food

Inspection Completed - No Further Action

Intermediate: 1Basic: 3Total: 4

31A-09-4

Detail 20537902

Intermediate - Handwash sink not accessible for employee use at all times. Observed hand wash sink blocked with equipment stored inside the sink located by three compartment sink.Observed employee remove all items from sink. Observed hand wash sink blocked by flour bin containers on cooks line kitchen area. Observed employee move bins away from hand washing sink. Corrected On-Site

14-09-4

Detail 20537905

Basic - Cutting board has cut marks and is no longer cleanable .

14-11-4

Detail 20537904

Basic - Equipment in poor repair. Observed reach in cooler torn gasket on service line by register.

23-03-4

Detail 20537903

Basic - Nonfood-contact surface soiled with grease, food debris. Observed soiled reach in cooler gasket soiled on service line by cash register.