MANHATTAN PIZZA PROS

High Priority - Pesticide/insecticide labeled for household use only present in establishment. Near maintenance shelf storage.

High Priority - Dented cans present. See stop sale. Al dente pizza sauce 1can on can rack by walk in cooler.

High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature. Operator determined time on pizza and cow zones and placed time mark .

High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Pizza cheese 78 f pepperoni pizza 76 f spinach pizza 76 f and cow zone rolls 78 f operator determined time and placed in oven to reheat to 165 f. Corrected On-Site

Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Rocitta cheese not dated reach in cooler employee dated Corrected On-Site

Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. For pizza and cow zone rolls operator determined time and placed in oven to reheat to 165 f operator created 4 hour forum for pizzas Corrected On-Site

Basic - Covered waste receptacle not provided in women's bathroom. No receptacle

Basic - Damaged/spoiled/recalled food not properly segregated. Dented cans present. See stop sale. Al dente pizza sauce 1can on can rack by walk in cooler.

Basic - Working containers of food removed from original container not identified by common name. Dry storage shelf Flour not labeled employee labeled. Corrected On-Site