THE YARD MILKSHAKE BAR

High Priority - - From initial inspection : High Priority - Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Chlorine tested at 0ppm. Discussed with operator to set up three compartment sink for sanitizing. Warning - From follow-up inspection 2025-11-10: Quaternary ammonia and chlorine in machine tested at 0ppm. Admin Complaint

Intermediate - - From initial inspection : Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. Warning - From follow-up inspection 2025-11-10: Time Extended

Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Interior of combo Reach in cooler/Reach in freezer soiled. Warning - From follow-up inspection 2025-11-10: Time Extended

High Priority - Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Chlorine tested at 0ppm. Discussed with operator to set up three compartment sink for sanitizing. Warning

High Priority - Toxic substance/chemical improperly stored. Chemical spray bottle stored on top of prep table, adjacent to mop sink. Window cleaner and air freshener stored on prep table next to mixer in back kitchen area. Operator relocated all items to an approved location during time of inspection. Corrected On-Site Warning

High Priority - Vacuum breaker missing at mop sink faucet splitter added to mop sink faucet. Warning

Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. Warning

Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Almond milk inside combo Reach in cooler/Reach in freezer not dated. Operator added date during time of inspection. Corrected On-Site Warning

Intermediate - Handwash sink not accessible for employee use at all times. Employee handwash sink at front line adjacent to cash register blocked by trash can. Employee unblocked sink during time of inspection. Corrected On-Site Warning

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Located at front line adjacent to espresso machines. Operator provided paper towels during time of inspection. Corrected On-Site Warning

Intermediate - No sanitizer of any kind available for warewashing. Only use single-service items to serve food to customers until sanitizer is available for warewashing. Operator obtained approved chlorine sanitizer during time of inspection, three compartment sink chlorine at 50ppm. Corrected On-Site Warning

Intermediate - Spray bottle containing toxic substance not labeled. Located on kitchen prep table adjacent to mop sink. Warning

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Interior of combo Reach in cooler/Reach in freezer soiled. Warning

Basic - Stored food not covered. Cherries topping for ice cream not covered. Operator covered cherries during time of inspection. Located inside front line combo Reach in cooler/Reach in freezer. Corrected On-Site Warning