East Lake-Orient Park, Hillsborough County

MACKENZIE'S SPORTS TAVERN

4015 S WESTSHORE #2, East Lake-Orient Park, FL 33611

FoodSeating
Latest violations
0
No violations
Jan 28, 2026
City
East Lake-Orient Park
County
Hillsborough
Status
Current / Active
Inspections
11

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Jan 28, 2026

Complaint Partial

Inspection Completed - No Further Action

No violations recorded for this inspection.

Jul 17, 2025

Routine - Food

Inspection Completed - No Further Action

Basic: 1Total: 1

36-32-5

Detail 23882454

Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed missing ceiling tile in compressor room by kitchen back door at time of inspection.

Aug 15, 2024

Routine - Food

Inspection Completed - No Further Action

Intermediate: 1Basic: 2Total: 3

22-02-4

Detail 23068882

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed stained cutting board in kitchen at time of inspection

36-32-5

Detail 23068883

Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed missing/damaged ceiling tiles in back storage room with compressor at time of inspection. Repeat Violation

14-11-5

Detail 23068881

Basic - Equipment in poor repair. Observed reach in cooler missing door handle in room by triple sink during inspection

Dec 12, 2023

Complaint Full

Inspection Completed - No Further Action

Basic: 3Total: 3

36-32-5

Detail 22505098

Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed missing ceiling tiles in closet between back door and cooler. Repeat Violation

14-09-4

Detail 22505099

Basic - Cutting board has cut marks and is no longer cleanable. Cutting boards in kitchen Repeat Violation

36-73-4

Detail 22505097

Basic - Floor soiled/has accumulation of debris. Floor behind sinks in back room

Dec 12, 2023

Routine - Food

Call Back - Complied

Basic: 3Total: 3

14-09-4

Detail 22505166

Basic - - From initial inspection : Basic - Cutting board has cut marks and is no longer cleanable. Cutting boards in kitchen. Warning - From follow-up inspection 2023-12-12: Time Extended

36-17-5

Detail 22505167

Basic - - From initial inspection : Basic - Floor tiles missing and/or in disrepair. Observed ceiling tiles between back kitchen door and walk in cooler damaged/missing Warning - From follow-up inspection 2023-12-12: Time Extended

33-11-4

Detail 22505165

Basic - - From initial inspection : Basic - Missing drain plug at dumpster. Warning - From follow-up inspection 2023-12-12: Time Extended

Nov 3, 2023

Routine - Food

Warning Issued

Intermediate: 2Basic: 7Total: 9

53B-01-5

Detail 22422209

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

11-26-1

Detail 22422210

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Warning

51-11-4

Detail 22422207

Basic - Carbon dioxide/helium tanks not adequately secured. Observed 3 tanks back in kitchen by back door. 2 tanks are secured. Operator secured 3rd tank during inspection Corrected On-Site Warning

14-09-4

Detail 22422202

Basic - Cutting board has cut marks and is no longer cleanable. Cutting boards in kitchen. Warning

36-17-5

Detail 22422206

Basic - Floor tiles missing and/or in disrepair. Observed ceiling tiles between back kitchen door and walk in cooler damaged/missing Warning

33-11-4

Detail 22422203

Basic - Missing drain plug at dumpster. Warning

31B-04-4

Detail 22422205

Basic - No handwashing sign provided at a hand sink used by food employees. Sink in back kitchen Warning

23-03-4

Detail 22422208

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood vents soiled with grease. Warning

42-01-4

Detail 22422204

Basic - Wet mop not stored in a manner to allow the mop to dry. Observed mop left in mop bucket. Operator moved mop to dry during inspection Warning

Jan 9, 2023

Routine - Food

Inspection Completed - No Further Action

Intermediate: 2Basic: 4Total: 6

22-02-4

Detail 21684132

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board

11-26-1

Detail 21684130

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Spoke to operator and sent him agreement to email

14-09-4

Detail 21684129

Basic - Cutting board has cut marks and is no longer cleanable. Repeat Violation

08B-38-4

Detail 21684128

Basic - Food stored on floor. Case of BBQ sauce Corrected On-Site

42-01-4

Detail 21684127

Basic - Wet mop not stored in a manner to allow the mop to dry. Corrected On-Site

02D-01-5

Detail 21684131

Basic - Working containers of food removed from original container not identified by common name. Flour in bowl with blue lid on cooks line Corrected On-Site

Jul 28, 2022

Routine - Food

Inspection Completed - No Further Action

Intermediate: 1Basic: 4Total: 5

22-02-4

Detail 21229152

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board

14-09-4

Detail 21229150

Basic - Cutting board has cut marks and is no longer cleanable.

25-32-4

Detail 21229153

Basic - Reuse of single-service or single-use articles. Aluminum pans Repeat Violation

25-02-4

Detail 21229151

Basic - Unwrapped single-service utensils not presented so that only the handles are touched.

21-12-4

Detail 21229154

Basic - Wet wiping cloth not stored in sanitizing solution between uses. Corrected On-Site

Jan 18, 2022

Routine - Food

Call Back - Complied

Basic: 1Total: 1

33-16-4

Detail 20792548

Basic - - From initial inspection : Basic - Open dumpster lid. Corrected On-Site Repeat Violation Warning - From follow-up inspection 2022-01-18: Time Extended

Nov 15, 2021

Routine - Food

Warning Issued

High Priority: 1Intermediate: 2Basic: 3Total: 6

14-31-5

Detail 20659665

High Priority - Nonfood-grade bags used in direct contact with food. White non food grade bags stored on top of chicken Corrected On-Site Repeat Violation Warning

53A-07-6

Detail 20659668

Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Warning

31B-03-4

Detail 20659664

Intermediate - No soap provided at handwash sink. Hand sink in kitchen Warning

33-16-4

Detail 20659663

Basic - Open dumpster lid. Corrected On-Site Repeat Violation Warning

25-32-4

Detail 20659667

Basic - Reuse of single-service or single-use articles. Aluminum pans Warning

42-01-4

Detail 20659666

Basic - Wet mop not stored in a manner to allow the mop to dry. Wet mop stored in mop bucket Corrected On-Site Warning

Jul 14, 2021

Routine - Food

Inspection Completed - No Further Action

High Priority: 2Intermediate: 2Basic: 2Total: 6

14-31-5

Detail 20342519

High Priority - Nonfood-grade bags used in direct contact with food. White kitchen trash bags covering the chicken wings Repeat Violation

08A-11-5

Detail 20342516

High Priority - Raw animal food stored over canned/bottled drinks. Hamburger meat Corrected On-Site

31B-02-4

Detail 20342514

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Corrected on site No handwashing sign provided at a hand sink used by food employees.

53B-13-5

Detail 20342518

Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

10-20-4

Detail 20342515

Basic - In-use tongs stored on equipment door handle between uses. Corrected On-Site

33-16-4

Detail 20342517

Basic - Open dumpster lid.