Aug 13, 2025
Routine - Food
Warning Issued
50-08-7
High Priority - Establishment operating without a license from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit, 2601 Blair Stone Rd., Tallahassee, FL 32399-0783. To apply online or obtain an application for license visit https://www2.myfloridalicense.com/hotels-restaurants/ Warning
08A-05-6
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs stored over pickled vegetables in front line Reach in cooler. Operator relocated raw eggs during time of inspection. Corrected On-Site Repeat Violation Warning
03A-02-5
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cooked noodles 47F at 2:14pm in front line Reach in cooler, cooled to 43F at 2:44pm. Corrected On-Site Repeat Violation Warning
29-42-4
High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Located at mop sink, adjacent to ice machines. Repeat Violation Warning
01C-05-4
Intermediate - Clam/mussel/oyster tags not maintained in chronological order according to the last date they were served in the establishment. Some oyster tags not kept in chronological order for July 2025. Discussed with operator. Repeat Violation Warning
22-02-4
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Multiple Cutting boards soiled on front line cook. Warning
31A-11-4
Intermediate - Handwash sink used for purposes other than handwashing. Hand washing sink in front line cook used for storing metal scrubs. Operator removed scrubs during time of inspection. Corrected On-Site Repeat Violation Warning
31B-02-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Located adjacent to unused ice machine. Operator provided paper towels during time of inspection. Corrected On-Site Warning
41-17-4
Intermediate - Spray bottle containing toxic substance not labeled. 2 spray bottles on top of dish machine without labels. Operator added labels during time of inspection. Corrected On-Site Repeat Violation Warning
22-20-5
Basic - Accumulation of black/pink mold-like substance in the interior of the ice machine/bin. Black and pink mold-like substance inside to ice machine adjacent to employee restroom in back kitchen area. Repeat Violation Warning
08B-12-5
Basic - Stored food not covered. Multiple foods throughout establishment not covered in Reach in cooler, Walk in cooler, and Walk in freezer. Operator began to cover some items during time of inspection. Corrective Action Taken Repeat Violation Warning