ARE-PITA'S RESTAURANT

High Priority - Container of medicine improperly stored. Medication stored on food preparation table on cooks line owner removed and properly stored medication. Corrected On-Site

High Priority - Operating with an expired Division of Hotels and Restaurants license. Warning

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at hand washing sink on cooks line .

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee cell phone store on food preparation table on cooks line. Owner removed and properly stored phone.

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of microwave on cooks line is soiled with old food debris.

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters overtop grill have grease buildup.

Basic - Wet mop not stored in a manner to allow the mop to dry. Wet mop, sitting inside mop, sink preventing proper air drying.

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw beef stored overtop juice inside refrigerator next to reach in cooler. Owner removed and properly stored raw beef. Corrected On-Site

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chlorine test kit at time of inspection.

Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Plates stored on shelves in kitchen area are not stored inverted.

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink stored on food preparation table in kitchen area.

Basic - Food stored on floor. Sodas and water stored on floor inside walk in cooler. Owner removed and properly stored drinks. Corrected On-Site

Basic - No Heimlich maneuver/choking sign posted.

Basic - Raw fruits/vegetables not washed prior to preparation. Onions not washed before preparation. Owner washed onions. Corrected On-Site

Basic - Working containers of food removed from original container not identified by common name. Plastic bottles of sauces have no labeling of ingredients inside reach in cooler.