Palm River-Clair Mel, Hillsborough County

KINGPLETAS TRIPLETAS

7730 PALM RIVER RD STE 850, Palm River-Clair Mel, FL 33619

Food-
Latest violations
3
1 High Priority
Mar 9, 2023
City
Palm River-Clair Mel
County
Hillsborough
Status
Ownership Changed
Inspections
3

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Mar 9, 2023

Routine - Food

Inspection Completed - No Further Action

High Priority: 1Intermediate: 2Total: 3

50-17-3

Detail 21843938

High Priority - Operating with an expired Division of Hotels and Restaurants license.

31B-02-4

Detail 21843939

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink in kitchen.

31B-03-4

Detail 21843940

Intermediate - No soap provided at handwash sink in kitchen.

Jun 2, 2022

Routine - Food

Administrative complaint recommended

High Priority: 1Intermediate: 1Basic: 1Total: 3

50-17-2

Detail 21119858

High Priority - Operating with an expired Division of Hotels and Restaurants license. Admin Complaint

02C-02-5

Detail 21119860

Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Deli meats Cheese

24-18-4

Detail 21119859

Basic - Silverware/utensils stored upright with the food-contact surface up.

Dec 2, 2021

Routine - Food

Inspection Completed - No Further Action

High Priority: 1Intermediate: 2Basic: 3Total: 6

22-45-4

Detail 20696472

High Priority - Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. Observed employee washed and rinsed cutting mat in three compartment sink without sanitize the surface. Discussed with operator about food contact surfaces need to wash, rinse and sanitize.

31B-02-4

Detail 20696476

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Only handwash sink at kitchen. Operator provided. No handwashing sign provided at a hand sink used by food employees. Corrective Action Taken Repeat Violation

02C-02-5

Detail 20696471

Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked pasta, cooked chicken wings and various cooked items in large reach-in cooler. Repeat Violation

50-09-4

Detail 20696474

Basic - Current Hotel and Restaurant license not displayed.

10-07-4

Detail 20696475

Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Water temped 68 °F. Discussed with operator.

22-08-4

Detail 20696473

Basic - Interior of microwave has accumulation of black substance/grease/food debris.