Tampa, Hillsborough County

PIZZA HUT 4661

19010 BRUCE B DOWNS BLVD, Tampa, FL 33647

FoodSeating
Latest violations
9
9 Basic
Sep 2, 2025
City
Tampa
County
Hillsborough
Status
Current / Active
Inspections
7

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Sep 2, 2025

Complaint Full

Inspection Completed - No Further Action

Basic: 9Total: 9

16-21-4

Detail 24000471

Basic - Accumulation of debris on exterior of warewashing machine. Exterior of dish machine soiled with old food debris build up.

36-34-5

Detail 24000474

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed mold like substance on air vents along ceiling throughout kitchen. Repeat Violation

12B-07-4

Detail 24000479

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed an employee drink on the prep table.

24-08-4

Detail 24000472

Basic - Equipment and utensils not properly air-dried - wet nesting. Clean plastic containers wet nesting on shelf adjacent to walk-in cooler.

36-73-4

Detail 24000476

Basic - Floor soiled/has accumulation of debris. Floor behind cookline reaching cooler soiled with old food debris and grease build up.

36-17-5

Detail 24000473

Basic - Floor tiles missing and/or in disrepair. On floor under pizza make station. Repeat Violation

14-69-4

Detail 24000478

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup in walk-in freezer along the fan.

16-48-4

Detail 24000475

Basic - Old food stuck to clean dishware/utensils. Old food debris build up on pizza pan on clean dish storage shelf adjacent to walk-in cooler.

36-27-5

Detail 24000477

Basic - Wall soiled with accumulated grease, food debris, and/or dust. Wall along 3-compartment sink soiled with mold like substance.

Apr 1, 2025

Routine - Food

Inspection Completed - No Further Action

Intermediate: 1Basic: 2Total: 3

11-27-4

Detail 23674199

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed operator a copy. Manager was able to print it out and post it on the wall. Corrected On-Site

36-34-5

Detail 23674201

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed dust build up on the ceiling vents and tiles in the kitchen prep and cooking area.

36-17-5

Detail 23674200

Basic - Floor tiles missing and/or in disrepair. Observed broken and missing tiles in the prep area and by the oven.

Oct 10, 2023

Routine - Food

Call Back - Complied

No violations recorded for this inspection.

Jul 31, 2023

Routine - Food

Warning Issued

Intermediate: 2Basic: 1Total: 3

11-27-4

Detail 22163465

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.

11-26-1

Detail 22163464

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.

12B-07-4

Detail 22163466

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed an employee drink on plate ware area.

Aug 29, 2022

Routine - Food

Inspection Completed - No Further Action

High Priority: 1Basic: 2Total: 3

22-40-4

Detail 21314247

High Priority - Quaternary ammonium sanitizer in spray bottle not at proper minimum strength. Observed the sanitizer bucket at 0ppm. Manager took apart the quaternary sanitizer machine which was not dispensing any sanitizer.It was at 200 ppm after he fixed it. Corrected On-Site

24-08-4

Detail 21314246

Basic - Equipment and utensils not properly air-dried - wet nesting. Observed wet pans stored inside each other, wet nesting.

14-69-4

Detail 21314248

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed an ice build up in the freezer. Repeat Violation

Aug 25, 2021

Routine - Food

Call Back - Complied

Basic: 4Total: 4

36-34-5

Detail 20456964

Basic - - From initial inspection : Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed blackened buildup on ceiling vents. Observed dust buildup and browning of the ceiling over the cut table. - From follow-up inspection 2021-08-25: Observed blackened buildup on ceiling vents. Observed dust buildup and browning of the ceiling over the cut table. Time Extended

14-11-4

Detail 20456963

Basic - - From initial inspection : Basic - Equipment in poor repair. Observed broken glass door in refrigerator above the make table. - From follow-up inspection 2021-08-25: Observed broken glass door in refrigerator above the make table. Time Extended

14-69-4

Detail 20456965

Basic - - From initial inspection : Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup in the walk-in freezer, on the condenser and wall. Repeat Violation - From follow-up inspection 2021-08-25: Observed ice buildup in the walk-in freezer, on the condenser and wall. Repeat Violation Time Extended

23-03-4

Detail 20456962

Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. The following areas need to be cleaned of gsease and debris buildup: handle grips on doos to refrigerators, proofed, freezers, and wire shelving throughout the store. - From follow-up inspection 2021-08-25: The following areas need to be cleaned of gsease and debris buildup: handle grips on doos to refrigerators, proofed, freezers, and wire shelving throughout the store. Time Extended

Aug 23, 2021

Routine - Food

Warning Issued

High Priority: 2Basic: 5Total: 7

03A-02-5

Detail 20449640

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed ham (47°F - Cold Holding); meat mix (47°F - Cold Holding); chicken (46°F - Cold Holding); sliced tomatoes (52°F - Cold Holding) in the refrigerated pizza make table.

29-34-4

Detail 20449639

High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed the hose Bibb backflow preventer install prior to the splitter rather than after the splitter. The backflow preventer need to be relocated prior to the green hose, where it attaches to the splitter.

36-34-5

Detail 20449638

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed blackened buildup on ceiling vents. Observed dust buildup and browning of the ceiling over the cut table.

12B-07-4

Detail 20449637

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed personal ice cream items in the reach-in freezer with food for service to customers. The items were removed and place in the employee food bin. Corrected On-Site

14-11-4

Detail 20449636

Basic - Equipment in poor repair. Observed broken glass door in refrigerator above the make table.

14-69-4

Detail 20449635

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup in the walk-in freezer, on the condenser and wall. Repeat Violation

23-03-4

Detail 20449641

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. The following areas need to be cleaned of gsease and debris buildup: handle grips on doos to refrigerators, proofed, freezers, and wire shelving throughout the store.