Oct 11, 2022
Routine - Food
Warning Issued
53A-01-7
Intermediate - Manager or person in charge lacking proof of food manager certification. Elsy Perez Operator Warning
53B-01-5
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
02C-02-5
Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked food Mariana Sauce in reach-in-cooler back kitchen area Warning
32-04-4
Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Restrooms in dining room area Warning
10-08-5
Basic - Ice scoop handle in contact with ice. Observed at bar area ice bin. Corrected On-Site Warning
36-64-5
Basic - Objectionable odors in bathroom or other areas of the establishment. Observed when running hand sink water in Front kitchen area Warning
21-12-4
Basic - Wet wiping cloth not stored in sanitizing solution between uses. On prep table in back kitchen area Warning
02D-01-5
Basic - Working containers of food removed from original container not identified by common name. Large white containers on rollers in back kitchen area Warning