Tampa, Hillsborough County

CRISP & GREEN

1055 E CUMBERLAND AVE, Tampa, FL 33602

FoodSeating
Latest violations
6
2 High Priority
Apr 10, 2024
City
Tampa
County
Hillsborough
Status
Ownership Changed
Inspections
4

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Apr 10, 2024

Routine - Food

Inspection Completed - No Further Action

High Priority: 2Basic: 4Total: 6

35A-02-6

Detail 22792336

High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. One live fly on glass sneeze guard in front serving line

41-10-4

Detail 22792335

High Priority - Toxic substance/chemical improperly stored. Chemical bottle stored next to mixing bowls beneath front hot service food line Corrected On-Site

24-08-4

Detail 22792339

Basic - Equipment and utensils not properly air-dried - wet nesting. Wet nesting bowls on back serving line in and next to dishwashing room Repeat Violation

31B-04-4

Detail 22792334

Basic - No handwashing sign provided at a hand sink used by food employees. No employee handwashing sign at sink by dishwashing room Corrected On-Site

21-44-1

Detail 22792338

Basic - Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. Sanitation bucket stored on prep table adjacent to hot service food line. Corrected On-Site Repeat Violation

42-01-4

Detail 22792337

Basic - Wet mop not stored in a manner to allow the mop to dry. Mop stored in bucket beneath employee handwashing sink in dishwashing room.

Feb 6, 2024

Routine - Food

Call Back - Complied

Intermediate: 1Basic: 3Total: 4

16-62-1

Detail 22624050

Intermediate - - From initial inspection : Intermediate - No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. Discussed with operator choices of temperature measuring devices. Warning - From follow-up inspection 2024-02-06: Time Extended

50-09-4

Detail 22624051

Basic - - From initial inspection : Basic - Current Hotel and Restaurant license not displayed. Operator will print and post on display. Warning - From follow-up inspection 2024-02-06: Time Extended

24-08-4

Detail 22624053

Basic - - From initial inspection : Basic - Equipment and utensils not properly air-dried - wet nesting. Observed food containers not properly air dried Discussed with operator proper air drying procedures Warning - From follow-up inspection 2024-02-06: Time Extended

21-44-1

Detail 22624052

Basic - - From initial inspection : Basic - Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. Sanitizer stored on food prep table, operator moved to floor in another bucket. Corrected On-Site Warning - From follow-up inspection 2024-02-06: Time Extended

Dec 7, 2023

Routine - Food

Warning Issued

High Priority: 1Intermediate: 2Basic: 3Total: 6

03B-01-6

Detail 22494678

High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Cooked chicken spicy (130F hot holding, RETEMP 202F) cooked chicken (128F hot holding RETEMP 202F) operator removed chicken from warmer and reheated to above 165Fin oven. Operator turned heat up on warmer for proper hot holding temperature. Corrected On-Site Warning

16-62-1

Detail 22494674

Intermediate - No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. Discussed with operator choices of temperature measuring devices. Warning

53B-01-5

Detail 22494676

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

50-09-4

Detail 22494673

Basic - Current Hotel and Restaurant license not displayed. Operator will print and post on display. Warning

24-08-4

Detail 22494675

Basic - Equipment and utensils not properly air-dried - wet nesting. Observed food containers not properly air dried Discussed with operator proper air drying procedures Warning

21-44-1

Detail 22494677

Basic - Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. Sanitizer stored on food prep table, operator moved to floor in another bucket. Corrected On-Site Warning

Apr 4, 2023

Food-Licensing Inspection

Inspection Completed - No Further Action

No violations recorded for this inspection.