Dec 16, 2022
Routine - Food
Inspection Completed - No Further Action
08A-05-6
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shelled eggs stored over ready to eat potato salad Corrected-observed employee voluntarily discard raw shelled eggs Corrected On-Site
02C-02-5
Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed ham with no date mark in reachin cooler on cookline
31B-04-4
Basic - No handwashing sign provided at a hand sink used by food employees. Observed missing at hand sink in bar area
02D-01-5
Basic - Working containers of food removed from original container not identified by common name. Observed bulk flour with no label in dry storage Observed employee label Corrected On-Site