Feb 14, 2023
Routine - Food
Inspection Completed - No Further Action
50-17-3
High Priority - Operating with an expired Division of Hotels and Restaurants license. Expired on 02/01/2023.
11-27-4
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided by email.
13-03-4
Basic - Employee with no hair restraint while engaging in food preparation. Food employee put on hat. Employee with no beard guard/restraint while engaging in food preparation. Corrective Action Taken
22-08-4
Basic - Interior of microwave has accumulation of black substance/grease/food debris.
02D-01-5
Basic - Working containers of food removed from original container not identified by common name. Sugar bins. Operator labeled. Corrected On-Site