Feb 6, 2026
Complaint Full
Inspection Completed - No Further Action
No violations recorded for this inspection.
Town 'n' Country, Hillsborough County
TOWER 10 BURGER
5831 MEMORIAL HWY, Town 'n' Country, FL 33615
FoodMobile MFDV
Latest violations
0
No violations
Feb 6, 2026
City
Town 'n' Country
County
Hillsborough
Status
Current / Active
Inspections
5
Violation history
Florida violations grouped by priority level over time.
Inspection history
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Dec 15, 2025
Routine - Food
Inspection Completed - No Further Action
Intermediate: 4Basic: 3Total: 7
11-01-5
Intermediate - Certified Food Manager or person in charge failed to notify the division of employee diagnosed with Norovirus, Hepatitis A, Shigella spp., Shiga toxin-producing Escherichia coli, Typhoid fever (caused by Salmonella Typhi) or Salmonella (nontyphoidal).
11-07-5
Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items.
11-26-1
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Missing for Hayden. Repeat Violation
41-17-4
Intermediate - Spray bottle containing toxic substance not labeled. Sanitizer spray stored on service counter not labeled. Operator added label during time of inspection. Corrected On-Site
50-09-4
Basic - Current Hotel and Restaurant license not displayed.
08B-38-4
Basic - Food stored on floor. Plastic storage bin filled with canned sodas stored in floor.
50-04-4
Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
Feb 10, 2025
Complaint Full
Call Back - Complied
Intermediate: 1Basic: 2Total: 3
22-02-4
Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board stained with black substance. Warning - From follow-up inspection 2025-02-10: Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board stained with black substance. Time Extended
14-09-4
Basic - - From initial inspection : Basic - Cutting board has cut marks and is no longer cleanable. Warning - From follow-up inspection 2025-02-10: Time Extended
13-03-4
Basic - - From initial inspection : Basic - Employee with no hair restraint while engaging in food preparation. Warning - From follow-up inspection 2025-02-10: Time Extended
Dec 11, 2024
Complaint Full
Warning Issued
High Priority: 1Intermediate: 3Basic: 3Total: 7
03B-01-6
High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. From crockpot at 6:10pm a. cheese sauce (125F - Hot Holding) 171f Operator turned cheese sauce temperature valve on high. Rechecked at 6:45pm Corrected On-Site Warning
22-02-4
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board stained with black substance. Warning
53B-01-5
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
11-26-1
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Will email DBPR Form 5030-103. Employee Health Food Reporting Agreement. Warning
24-28-4
Basic - Clean equipment/dishware/utensils stored below soap or paper towel dispenser exposing the items to drips from people's hands. Onion sliced stored underneath paper towel dispenser exposed to drip from hands. Operator removed onion cutter. Corrected On-Site Warning
14-09-4
Basic - Cutting board has cut marks and is no longer cleanable. Warning
13-03-4
Basic - Employee with no hair restraint while engaging in food preparation. Warning
Oct 3, 2023
Food-Licensing Inspection
Inspection Completed - No Further Action
No violations recorded for this inspection.