13415 N NEBRASKA AVE, University, FL 33612
Florida violations grouped by priority level over time.
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Routine - Food
Administrative complaint recommended
High Priority - Operating with an expired Division of Hotels and Restaurants license. Admin Complaint
Basic - Floor area(s) covered with standing water. Standing water on floor at bar near entrance to kitchen.
Basic - Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Hand wash sink near reach in cooler slow draining.
Food-Licensing Inspection
Inspection Completed - No Further Action
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee phone stored on food prep table, corrected , operator removed phone during inspection. Corrected On-Site
Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed two door reachin cooler shelf with old debris.
Basic - Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Observed employee hand wash sink in kitchen slow draining .
Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed wet wiping cloth on food prep table .
Portable fire extinguisher missing from its designated location. For reporting purposes only. Observed K-class fire extinguisher on floor in kitchen.